Gyuchan Ginza

At Gyuchan Ginza, you can enjoy shabu-shabu, a special beef dish originating from Kagoshima. The unique style of cooking involves a specially designed iron plate with a concave center, where ingredients are simmered in a flavorful broth, combining the best aspects of both yakiniku and sukiyaki into an exquisite dish. The deliciousness of the meat, marinated in a sweet and savory sauce, pairs perfectly with beer, captivating all who visit. Additionally, there is a wide variety of shochu available.