Babeunhwa Myongji University Branch

Dishes like pork bean sprout rice bowl and chicken skin gyoza, which are cooked over an open flame, are popular. In particular, the pork bean sprout rice bowl combines fried egg, bean sprouts, and pork in a delightful way, offering a savory flavor. The side dish, chicken skin gyoza, has a chewy texture and can be enjoyed with sauce.

The store has tables for four and tables for two, creating an atmosphere that is easy to use even for one person. During lunchtime, it is bustling with many people, creating a lively space.