Dashito Tamago Manmaru

A round signature dish rolled with plenty of dashi. Please choose from plain, green onion, cheese, pickled ginger, or mentaiko.

Luxurious dashi-maki tamago with 2 types of ingredients. Pickled ginger & green onion, green onion & cheese, cheese & pickled ginger, mentaiko & cheese, mentaiko & green onion.

1. 'Umaki' with eel 2. Beef tendon stew cooked with red miso

A round original menu item topped with Osaka's famous 'Niku Sui' on dashi rolled omelette

Rich Mapo Tofu featuring the presence of pork belly cut from a block

Spicy minced meat from the famous Nagoya dish 'Taiwan Ramen', stir-fried with bean sprouts and garlic chives, served as a snack with sake.

We combined chicken liver cooked at low temperature with our homemade garlic chive sauce. Please enjoy it as is at first, then mix it with the egg yolk at your preferred timing.

The harmony of sesame oil aroma and mild chicken liver

Plum/Chanja