Nihonkai Shoya Saitama Shin Toshin Higashi Exit
日本海庄や さいたま新都心東口店
3.04
（1resultados）JPY 1.500JPY 4.500
Izakaya
Saitama-shi Omiya-ku, Saitama, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 1.500JPY 4.500
Horario de apertura
domingo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
11:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
11:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Dirección
Estación más cercana
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Se acepta dinero electrónico(Tarjeta de transporte electrónica,Rakuten Edy,iD),Pago con código QR disponible(PayPay,d Pago,au PAGAR)
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A luxurious seafood izakaya
Nihonkai Shoya is an izakaya where you can enjoy high-quality seafood dishes made with an abundance of fresh ocean delicacies. The calm atmosphere allows for a relaxed dining experience. Fresh sashimi is particularly popular, and the daily recommended menu offers a wide variety. Loved by many, this establishment is perfect for after-work gatherings, various parties, and special occasions.
Valoraciones
3.04（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Japan Calificaciones de usuarios3.04(1 elementos)Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Net Fisher Sashimi
Dorabachi Moria (Eight Types)
※Available for two servings or more
JPY 1,800
Sea of Japan wave platter (5 kinds)
Minimum order of two servings
JPY 1,200
Delightful Assorted Fresh Fish for One
JPY 850
Live Sea Bream Sashimi
JPY 750
Sliced Horse Mackerel with Condiments
JPY 650
Today's Namekoro
JPY 600
Marinated Tuna and Avocado with Delicious Wasabi Soy Sauce
JPY 650
Fresh Oysters
(1 piece)
JPY 350
Shrimp and Crab
Boiled Snow Crab Chunks
JPY 1,980
Assorted Tempura of Shrimp and Crab
Served with seasonal vegetables
JPY 1,280
Head-on shrimp simmered in sea urchin broth
JPY 1,200
Handmade Crab Cream Croquette
JPY 700
Crab Miso Shell Grilled on a Shichirin
JPY 780
Crab Mashed Cake with Two-Fried Style
JPY 680
Deep-fried White Shrimp
JPY 650
Shrimp and Crab Chawanmushi
JPY 550
Earth's Blessing Vegetable Dishes
Japanese-style Refreshing Salad
Japanese Dressing
JPY 680
Seafood Salad
Special dressing that enhances the sashimi
JPY 980
Snow Crab and Romaine Lettuce Caesar Salad
JPY 1,200
Pork Shabu Salad with Fragrant Vegetables
Sesame Dressing
JPY 850
Chilled Green Onion Salt Tomato
JPY 550
Yuba and Mizuna Salad
JPY 450
Smoked Egg Potato Salad
JPY 550
Cucumber and Eggplant Pickles
JPY 450
Grilled and Stir-Fried Seafood
Assorted Seafood Skewers
(Shrimp, Bluefin Tuna with Green Onion, Salmon Belly, Rice Octopus)
JPY 980
Spanish mackerel
[Grilled with salt or simmered]
JPY 750
Grilled Sablefish with Saikyo Miso Marinade
JPY 900
Grilled Hokke Delivered from the Northern Sea
JPY 1,200
Grilled Yellowtail with Honey Teriyaki Sauce
JPY 800
Grilled Black Sea Bream Pickled in Plum Miso
JPY 950
Baked Oyster Gratin
(Two pieces)
JPY 750
Grilled and Stir-fried Meat
Grilled Chicken Skewers - Five Pieces
[Sauce or Salt]
JPY 780
Grilled Chicken Thigh
[Sauce or Salt]
JPY 170
Grilled Chicken Heart
[Sauce or Salt]
JPY 170
Grilled Chicken Gizzard
[Sauce or Salt]
JPY 170
Grilled Chicken Cartilage
[Sauce or Salt]
JPY 170
Grilled Chicken Skewers (Bonjiri)
[Sauce or Salt]
JPY 170
Grilled Chicken Neck
[Sauce or Salt]
JPY 170
Grilled Chicken Skin
[Sauce or Salt]
JPY 170
Sashimi of Horse
(Lean meat and muscle cuts)
JPY 1,200
Much-Awaited Yukke
JPY 1,000
Black Wagyu Beef Sukiyaki Bowl
JPY 1,350
Grilled Black Wagyu Beef and Farm Grilled Vegetables
JPY 1,800
Grilled Beef Tongue
JPY 1,500
Thick-Cut Pork Belly Grilled with Salt Koji
JPY 650
Boil and Steam
Cherry Blossom Shrimp and Clam Tempura
JPY 580
Fried Sardines with Plum and Shiso
JPY 750
Fried Flounder Seasonal Vegetable Roll with Crispy Bone Chips
JPY 1,200
Young Chicken Karaage, Restaurant Style
JPY 750
Chicken Nanban with Plenty of Tartar Sauce
JPY 750
Mellow Simmered Dish
JPY 1,580
Delicious Broth Simmered Baby Squid
JPY 850
Clam Soup Hot Pot
JPY 850
Dish
Seared Red Sea Bream with Sake Lees Sauce
JPY 650
Chilled Tofu with Dashi Sauce (Hiyayakko)
JPY 450
Firefly Squid in Soy Sauce Marinade
JPY 450
Thin Fried Green Onion Mash
JPY 450
dried stingray fin
JPY 450
Thick Omelette
JPY 750
Okinawa Goya Champuru
JPY 850
Bamboo Shoots with Tofu
JPY 550
One-Bite Cheese Spring Roll
JPY 450
Crispy!! French Fries
JPY 650
Meal
Sea of Japan Salt Fried Noodles
JPY 980
Chilled Green Tea Soba Noodles for the Last Course
JPY 650
Fried Rice with Dried Sardines and Octopus
JPY 850
Dashi Chazuke
(Topped with three generous ingredients - salmon, mentaiko, and ume paste)
JPY 500
Rice Ball
(Salmon, Spicy Cod Roe, Pickled Plum)
JPY 300
Clam Juice
JPY 300
Rice Set
(Rice, Miso Soup, Pickles)
JPY 350
Sushi (Nigiri Sushi)
Special Premium Sushi
Eight pieces of nigiri (medium fatty tuna, red meat, two pieces of seasonal white fish, one piece of eel, sweet shrimp, salmon roe, sea urchin) - rolled sushi - tamago (egg) appetizer
JPY 2,980
Sushi
Eight pieces of nigiri (medium fatty tuna, red meat, seasonal white fish, shime saba, scallop, eel, sweet shrimp, salmon roe), rolled sushi, and tamago
JPY 1,980
Nigiri Sushi
Eight pieces of nigiri (tuna red meat, seasonal white fish, shime saba, scallop, sweet shrimp, octopus, salmon roe, egg)
JPY 1,480
Sushi [Soul Bowl]
Original Seafood Bowl
JPY 1,500
Sushi (Hosomaki Sushi)
Three Kinds of Hosomaki
Served in half size, selected from three kinds of individual items
JPY 600
Negitoro
JPY 380
Tekkai
JPY 380
Plum Cucumber
JPY 380
Akyuu
JPY 380
Green Onion Natto
JPY 380
Pickled Radish (Chopped Takuan)
JPY 380
Sweetness
Warabi Mochi and Vanilla Ice Cream
JPY 380
Shingen Mochi Ice Cream
JPY 380
Seasonal Ice Cream
JPY 250
Beer
YEBISU Draft Beer
JPY 680
Sapporo Black Label Medium Bottle
JPY 850
Sapporo Lager Medium Bottle
JPY 850
Sapporo Premium Alcohol-Free Small Bottle
JPY 390
Highball
Black Nikka Highball
Can be made stronger for an additional 100 yen
JPY 380
Ginger Highball
Can be made stronger for an additional 100 yen
JPY 450
Yoichi Distillery Highball
Can be made stronger for an additional 100 yen
JPY 450
Jameson Highball
Can be made stronger for an additional 100 yen
JPY 450
Chivas Regal Mizunara Highball
JPY 650
Chivas Regal Master Highball
JPY 750
Famous Sake
Hokkaido Kokushimusou Junmai Sake
JPY 750
Akita Takashimizu Inanami Unfiltered Junmai Sake
JPY 750
Dewasakura Sakura Ginjo Sake
JPY 880
Yamagata Hatsu Magu Zan Namazake Junmai Honjozo
JPY 750
Miyagi Urakasumi Honjikomi Honjozo
JPY 750
Fukushima Daishichi Junmai Namamoto
JPY 750
Niigata Shimeharitsuru Junmai Ginjo
JPY 980
Niigata Hakkaisan Special Honjozo
JPY 880
Niigata Tsuru-age Yukio Junmai
JPY 850
Sado Kitazake Junmai Daiginjo
JPY 980
Nagano Masumi Shikkoku KURO Junmai Ginjo
JPY 750
Nagano: Masaka AKA Yamahai Junmai Ginjo
JPY 850
Tokyo Sawanoin Junmai Ginjo Soten
JPY 980
Ishikawa Tengu Mai Yamahai Junmai Sake
JPY 750
Shizuoka Kairin Special Junmai
JPY 750
Yamaguchi Dassai Junmai Daiginjo 39% Polished
JPY 1,280
Kochi Tosa Crane Special Honjozo Extra Dry
JPY 750
Regular Sake - Large Tokkuri
(Chilled or Warm)
JPY 650
Lemon Sour
Strongest Lemon Sour
JPY 480
Second serving chuhai
JPY 300
Freshly Squeezed Lemon Sour
JPY 450
Honey Lemon Sour
JPY 450
Salt Lemon Sour
JPY 450
Spiced Lemon Sour
JPY 450
Tea-based drink
Chilled Green Tea Highball
JPY 400
Soba Tea Highball
JPY 400
Oolong Tea Highball
JPY 400
Black Bean Tea Cocktail
JPY 400
Various Specialty Sours
Freshly Squeezed Grapefruit Sour
JPY 450
Freshly Squeezed White Peach Sour
JPY 450
Domestic Shine Muscat Sour
JPY 450
Wenzhou Mikan Sour
JPY 450
Jabara Sour from Shimokitayama Village, Nara
JPY 450
Ishigaki Island Pine Sour
JPY 450
Plum Wine Sour
JPY 450
Hakkaisan Mirin Sour
JPY 450
Freshly Squeezed Cassis Orange
JPY 550
Red Bull & Vodka
JPY 500
Shochu
Imo Kurokirishima Glass
JPY 500
Imo Kurokirishima Bottle
JPY 3,500
Imo Akutoba Glass
JPY 600
Nikaido Kichiro Glass
JPY 500
Nikaido Kichiro Bottle
JPY 3,500
Type A Red Segment Bottle
JPY 2,500
Oolong Tea Decanter
JPY 380
Green Tea Decanter
JPY 380
Ice
JPY 150
Soda Decanter
JPY 150
Hot Water Pot
JPY 150
Asahi Mount Fuji Vanadium Natural Water
JPY 150
Fresh Lemon
1/2 piece
JPY 200
Fresh Grapefruit
1/2 piece
JPY 250
Nanko Plum
1 piece
JPY 200
Wine
Glass Wine
(White/Red)
JPY 450
Alan Scott Sauvignon Blanc
White bottle
JPY 2,980
Alan Scott Black Label Pinot Noir
Red bottle
JPY 3,980
Fruit Wine
Rich Plum Wine
JPY 450
strained mandarin orange
JPY 450
Whiskey
Black Nikka Special Single
Can be changed to double for an additional 100 yen
JPY 380
Nikka Frontier Single
Can be changed to a double for an additional 100 yen
JPY 450
Jameson Single
Can be upgraded to double for an additional 100 yen
JPY 450
Chivas Regal Mizunara Single
JPY 650
Chivas Regal Master Reserve Single
JPY 750
Soft Drink
Coca-Cola
JPY 350
Ginger Ale
JPY 350
Calpis Water
JPY 350
Calpis Soda
JPY 350
Okinawa Pine Soda
JPY 350
Wenzhou mikan juice
JPY 350
Shine Muscat Juice
JPY 350
Green Tea
JPY 350
Buckwheat Tea
JPY 350
Black Bean Tea
JPY 350
Oolong Tea
JPY 350
Red Bull
JPY 390
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Nihonkai Shoya Saitama Shin Toshin Higashi Exit
Inglés
Nihonkai Shoya Saitama Shin Toshin Higashi Exit
Japonés
日本海庄や さいたま新都心東口店
Coreano
니혼카이쇼야 사이타마신토신히가시구치텐
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
11:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
11:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:30~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:30~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 1.500JPY 4.500
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Se acepta dinero electrónico(Tarjeta de transporte electrónica,Rakuten Edy,iD),Pago con código QR disponible(PayPay,d Pago,au PAGAR)
Comodidades
Aparcamiento
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
Desconocido
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