Sasazushi Oguraya Daimonten

Sasa Sushi Oguraya Daimon offers a distinctive experience of enjoying sasa sushi in a setting that exudes history. The sushi wrapped in bamboo leaves features not only mackerel and salmon but also rare ingredients like shrimp and shiitake mushrooms, captivating visitors with its flavors and unique taste. Additionally, the other specialty, tamago-maki, delights the palate with its gentle sweetness.