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Haibōru Bā Umeda 1923
ハイボールバー梅田1923 / Highball Bar Umeda 1923
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Un tiempo especial para disfrutar con un highball de primera calidad
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.52(1 elementos)Reseñas
Fotos
Carta
Highball Bar Umeda 1923 Party Course! Delicious highballs and popular food served in a course! All-you-can-drink 90min. seating time 120min. from 4 persons. Course Contents Homemade Sharikitori appetizer Pate de Campagne Cured ham Chicken thigh galantine Roasted duck Carrot Rapé Caprese Instant smoked salmon Foie Gras Mousse with Porte Sake Jus Seasonal Grilled Vegetables Special nut sauce Roasted Japanese Black Beef Red Wine Sauce Specialty Neapolitan Note: Reservations are required by 5:00 p.m. on the previous day. Reservations required by 5:00 p.m. the day before (from 4 persons)
This plan includes our famous Neapolitan and pork cutlet sandwich. The main dish of Angus beef steak is also included. This plan can also be used for the first party. Course Contents 4 appetizers Fresh ham and caprese Smoked Camembert Roasted Duck Colorful Vegetable Bagna Cauda Angus Beef Steak & Fries with Charcoal Sauce Neapolitan specialties Popular Katsu Sandwich Attention Reservations must be made by 5:00 p.m. the day before. Reservations must be made by 5:00 p.m. the day before.
A combination of smoky dried squid and homemade smoked mayonnaise. This pairing is the perfect match for a highball!
A classic menu item at Irish pubs, traditionally served with plenty of malt vinegar.
Highball and fried food are a perfect match. Enjoy it with fragrant truffle salt.
Enjoy a healthy salad with homemade sticky dressing.
Our homemade smoked dishes pair perfectly with highballs, making them go down smoothly.
Generous portion! Delicious taste
Full of volume!! Beef Harami Steak & Potato, Duck Roast with Balsamic Sauce, Homemade Hamburger, Grilled Chicken
A Mexican dish. Please enjoy with guacamole on top.
Refreshing grapefruit aroma spreads pleasantly.
Highball Bar Umeda 1923 Party Course! Delicious highballs and popular food served in a course! All-you-can-drink 90min. seating time 120min. from 4 persons. Course Contents Homemade Sharikitori appetizer Pate de Campagne Cured ham Chicken thigh galantine Roasted duck Carrot Rapé Caprese Instant smoked salmon Foie Gras Mousse with Porte Sake Jus Seasonal Grilled Vegetables Special nut sauce Roasted Japanese Black Beef Red Wine Sauce Specialty Neapolitan Note: Reservations are required by 5:00 p.m. on the previous day. Reservations required by 5:00 p.m. the day before (from 4 persons)
This plan includes our famous Neapolitan and pork cutlet sandwich. The main dish of Angus beef steak is also included. This plan can also be used for the first party. Course Contents 4 appetizers Fresh ham and caprese Smoked Camembert Roasted Duck Colorful Vegetable Bagna Cauda Angus Beef Steak & Fries with Charcoal Sauce Neapolitan specialties Popular Katsu Sandwich Attention Reservations must be made by 5:00 p.m. the day before. Reservations must be made by 5:00 p.m. the day before.
Our homemade smoke pairs perfectly with highballs, making it easy to enjoy your drinks.
Hearty and delicious!
Hearty portion!! Beef skirt steak, roast pork, and grilled chicken!! Perfect for 3 to 4 people!!
This is a Mexican dish. Please enjoy it with guacamole on top.
。
A classic menu item at Irish pubs, traditionally eaten with plenty of malt vinegar.
Highballs and fried foods are a perfect match. Enjoy it with the fragrant truffle salt.
Enjoy a healthy salad with homemade slimy dressing.
A refreshing highball with a forest aroma, made with mint, from the distillery 'Hakushu' located in the forest, which is unparalleled in the world.
A highball with a subtly sweet aroma and a light, breezy taste.
A refreshing highball with a forest aroma, made with mint, from the distillery 'Hakushu' located in the forest, which is unparalleled in the world.
A highball with a faintly sweet aroma and a light, breezy taste.
Highball Bar Umeda 1923 Party Course! Delicious highballs and popular food served in a course! All-you-can-drink 90min. seating time 120min. from 4 persons. Course Contents Homemade Sharikitori appetizer Pate de Campagne Cured ham Chicken thigh galantine Roasted duck Carrot Rapé Caprese Instant smoked salmon Foie Gras Mousse with Porte Sake Jus Seasonal Grilled Vegetables Special nut sauce Roasted Japanese Black Beef Red Wine Sauce Specialty Neapolitan Note: Reservations are required by 5:00 p.m. on the previous day. Reservations required by 5:00 p.m. the day before (from 4 persons)
This plan includes our famous Neapolitan and pork cutlet sandwich. The main dish of Angus beef steak is also included. This plan can also be used for the first party. Course Contents 4 appetizers Fresh ham and caprese Smoked Camembert Roasted Duck Colorful Vegetable Bagna Cauda Angus Beef Steak & Fries with Charcoal Sauce Neapolitan specialties Popular Katsu Sandwich Attention Reservations must be made by 5:00 p.m. the day before. Reservations must be made by 5:00 p.m. the day before.
Our homemade smoked items pair perfectly with highballs, making it easy to enjoy your drinks.
Hearty and delicious!
Full of volume!! Beef skirt steak, roast pork, grilled chicken!! Perfect for 3 to 4 people!!
This is a Mexican dish. Please enjoy it topped with guacamole.
。
A staple menu item at Irish pubs, traditionally eaten with plenty of malt vinegar.
Highball Bar Umeda 1923 Party Course! Delicious highballs and popular food served in a course! All-you-can-drink 90min. seating time 120min. from 4 persons. Course Contents Homemade Sharikitori appetizer Pate de Campagne Cured ham Chicken thigh galantine Roasted duck Carrot Rapé Caprese Instant smoked salmon Foie Gras Mousse with Porte Sake Jus Seasonal Grilled Vegetables Special nut sauce Roasted Japanese Black Beef Red Wine Sauce Specialty Neapolitan Note: Reservations are required by 5:00 p.m. on the previous day. Reservations required by 5:00 p.m. the day before (from 4 persons)
This plan includes our famous Neapolitan and pork cutlet sandwich. The main dish of Angus beef steak is also included. This plan can also be used for the first party. Course Contents 4 appetizers Fresh ham and caprese Smoked Camembert Roasted Duck Colorful Vegetable Bagna Cauda Angus Beef Steak & Fries with Charcoal Sauce Neapolitan specialties Popular Katsu Sandwich Attention Reservations must be made by 5:00 p.m. the day before. Reservations must be made by 5:00 p.m. the day before.
Our homemade smoked items pair perfectly with highballs, making it easy to enjoy your drinks.
Hearty and delicious!
Hearty portion!! Beef skirt steak, roast pork, grilled chicken!! Perfect for 3 to 4 people!!
This is a Mexican dish. Please enjoy it topped with guacamole.
。
A staple menu item at Irish pubs, traditionally eaten with plenty of malt vinegar.
Enjoy the spicy flavor of the evolved version of Napolitan.
A hot pizza with homemade dough and prickly pear & salami!
The homemade dough made by hand is delicious! It's our pride and joy.
Our shop's top recommendation, a special and sensational highball packed with care. It is made with Ballantine's 12 Year Old, mixed with a special soda made from natural water, and flavored with lime peel.
A refreshing highball with a forest aroma, made with mint, from the distillery 'Hakushu' located in the forest, which is unparalleled in the world.
A highball with a faintly sweet aroma and a light, breezy taste.
When it comes to highballs, it's the Kaku Highball! It is truly a national highball.
Referred to as the Rolls Royce of single malts, The Macallan offers a flavor reminiscent of dried fruits. Enjoy it while nibbling on dried grapes served alongside.
Bowmore, with its scent of the sea, is stored at sea level. Enjoy it with salt on the glass.
A refreshing taste of Auchentoshan, distilled three times. Finished as a refreshing highball with a double peel of lemon and lime.
Our shop's top recommendation, a special and sensational highball packed with commitment. It is made with Ballantine's 12 Year Old, mixed with a special soda made from natural water, and flavored with lime peel.
A refreshing highball with a forest aroma, made with mint, from the distillery 'Hakushu' located in the forest, which is unparalleled in the world.
A highball with a faintly sweet aroma and a light, breezy taste.
When it comes to highballs, it's the Kaku Highball! It's truly a national highball.
Referred to as the Rolls Royce of single malts, The Macallan offers a flavor reminiscent of dried fruits. Enjoy it while nibbling on dried grapes served alongside the glass.
Bowmore, with its scent of the sea, is stored at sea level. Enjoy it with salt on the glass.
A refreshing taste of Auchentoshan, distilled three times. Finished as a refreshing highball with a double peel of lemon and lime.
Our homemade smoked items pair perfectly with highballs, making it easy to enjoy your drinks.
Hearty and delicious!
Hearty portion!! Beef skirt steak, roast pork, grilled chicken!! Perfect for 3 to 4 people!!
This is a Mexican dish. Please enjoy it topped with guacamole.
A staple menu item at Irish pubs, traditionally eaten with plenty of malt vinegar.
Enjoy the spicy flavor of the evolved version of Neapolitan.
A hot pizza with homemade dough, prickly pear, and salami!
The homemade dough made by hand is delicious! It's our pride and joy.
Lis.lily
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