Yakiniku Hormón Segare
焼肉ホルモン せがれ / Yakiniku Horumon Segare
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An Exquisite Yakiniku Restaurant Featuring Directly Sourced Black Wagyu and Hormone
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.27(2 elementos)Reseñas
Carta
The "Mai" course allows you to enjoy our specialty meat at a reasonable price. This is a great value course that includes specialties such as raw tongue and grilled sirloin. ＋All-you-can-drink option is available for an additional ¥2,000. The content of the banquet course can be changed according to your budget and requests, so please feel free to contact us.
The "Kei" course features a variety of popular cuts of beef. The course includes a rare thick slice of salted tongue, grilled shabu shabu using the most delicious part of the day, as well as Matsuzaka beef halami, meat sushi, and other delicacies. ＋All-you-can-drink is available for an additional 2,000 yen. The content of the banquet course can be changed according to your budget and needs, so please feel free to contact us.
The "KOKU" course is also suitable for business entertainment and dinners. The main course is "Segare's Selected 5 Kinds", an assortment of rare parts and marbled meat with a good balance and combination. Of course, the basic Segare dishes such as thick-sliced salted tongue and yakisuki are also available. ＋All-you-can-drink is available for an additional 2,000 yen. The content of the banquet course can be changed according to your budget and requests, so please feel free to contact us.
A pair course for two people. This course was created to solve the problem of having too much meat in a single dish and not being able to eat enough of the other meats. We have adjusted the portions and quantities so that you can enjoy a variety of meats little by little.
A pair course for two people. This course was created to solve the problem of having too much meat in a single dish and not being able to eat enough of the other meats. We have adjusted the portions and quantities so that you can enjoy a variety of meats little by little.
A pair course for two people. This course was created to solve the problem of having too much meat in a single dish and not being able to eat enough of the other meats. We have adjusted the portions and quantities so that you can enjoy a variety of meats little by little.
A proud platter from 'Segare' that carefully selects and balances various cuts of rare lean meat and marbled beef, pursuing the perfect combination of 5 different types. *Orders are for 2 servings or more.
A platter combining rare red meat with rich flavor, high-quality Wagyu, and tenderloin. *Orders must be for two servings or more.
Please check with the staff for the cut of premium lean meat.
(sauce or salt)
(sauce or salt)
(sauce or salt)
(sauce or salt)
(sauce or salt)
(Sauce or Salt)
(Sauce or Salt)
(Sauce or Salt)
(Sauce or Salt)
(sauce, salt)
We select fresh liver with minimal characteristic odor, but no processing for raw consumption has been done. Please be sure to cook it thoroughly before eating.
(Salt, Miso, Spicy) *Serves two
(Miso, Salt)
(Miso, Shio)
(Miso, Salt)
(Salt, Miso, Spicy)
Caesar salad with shaved Parmesan and a warm egg
Served with vanilla ice cream
Served with vanilla ice cream
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 715 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Large] 990 yen
[Sweet Potato Shochu] (On the rocks, with soda, with water, with hot water)
[Sweet Potato Shochu] (On the rocks, with soda, with water, with hot water)
[Barley Shochu] (On the rocks, with soda, with water, with hot water)
[Barley Shochu] (On the rocks, with soda, with water, with hot water)
(On the rocks, with soda, with water, with hot water)
(On the rocks, with soda, with water, with hot water)
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
[Large] 660 yen
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