Smile Kitchen Jiku

※Example menu for a certain month [Theme] Protecting oneself from autumn dryness and moisturizing from within with medicinal cuisine ○ Pre-meal tea: Organic three-year-aged matured bancha ○ One-plate vegetable side dishes: Simmered hijiki seaweed and dried shrimp (with daylily) ・ Mizuna and persimmon salad ・ Egg omelet with pine nuts ・ Lotus seeds and onion curry mayo cheese bake (cheese can be omitted) ・ Salad ・ Steamed vegetables (with white sesame sauce) ○ Main dish (meat or fish varies weekly) ・ Pork rolled with sweet potato and carrot in miso sauce ・ Fish dish ○ Soup: Chinese-style soup with mushrooms and job's tears ○ Blend of white rice and mixed grains ○ Dessert: Black tea jelly served with white fungus and pear in syrup ※ +200 yen for coffee or tea or apple juice

Sandwich + 1 Drink

A hearty sandwich recommended by Ginkgo Tree, filled with vegetables including lettuce, tomato, and cucumber.

A sandwich with fluffy eggs, offering a substantial volume.

A gentle-tasting cake made with carefully selected ingredients, featuring seasonal cakes and cakes using matcha, with a moderate sweetness.