Tsukiji Shokudo Minamoto-chan, Echia Premiere Wako
築地食堂 源ちゃん エキアプレミエ和光店
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A bright diner where you can enjoy seafood dishes
Valoraciones
Japan Calificaciones de usuarios3.07(1 elementos)Reseñas
Carta
Can serve 4 to 5 cups with one bottle (with ice) (1000ml) each
(2 bottles of Hoppy, ice, 360ml of Takara Shochu) each
Each
Each
The deliciousness loved in the downtown public dining hall.
Each
A sparkling sake with a moderate acidity and a slightly sweet flavor.
Fresh aroma and a sharp dry taste
Refreshing and crisp on the palate. A bold and masculine dry sake. Small... 594 yen, Large... 1,089 yen
Recommended
A mellow and soft flavor that brings out the umami of the rice.
Medium mug... 638 yen, Small draft... 528 yen
The sweet aroma of the yam and a refreshing, elegant taste. Glass... 583 yen, 720ml bottle... 3,300 yen
100% red sweet potato. A rich aroma with a mellow and refreshing taste. Glass... 660 yen, 720ml bottle... 3,630 yen
With fragrant yeast and sweet potato koji, both the carbonated and on the rocks versions are delicious. Glass... 583 yen, 900ml bottle... 3,300 yen. The gold-black is carefully distilled with time and effort, resulting in a rich and smooth aftertaste. Glass... 550 yen, 900ml bottle... 3,190 yen.
The naturally fragrant and sweet taste of barley and its drinkability. Glass... 583 yen, 720ml bottle... 3,300 yen
A refreshing aroma and a crisp taste. Glass... 550 yen, 900ml bottle... 3,190 yen
・Glass…550 yen・900ml bottle…3,190 yen
The 'Hō' brand, cultivated with quality and trust over a 100-year tradition. ・Single serving 360ml…858 yen ・Keep available 600ml…1,485 yen
A refined and gentle sweet plum wine made with wasanbon sugar.
Vinegared rice with miso soup, a bowl topped with fatty salmon and negitoro.
A popular rice bowl featuring yellowtail, sea bream, and salmon with white rice, miso soup, and the rich flavor of wasabi and salt koji pickling.
Vinegared rice, miso soup, the rich salmon and soy sauce marinated fish roe are exquisite.
A bowl featuring mackerel, sea bream, and salmon on vinegared rice, accompanied by miso soup, showcasing the freshness of the fish.
White rice, miso soup, enjoy fresh fish marinated in soy sauce koji with refined umami and sweetness.
White rice Miso soup, the compatibility of avocado and tuna is outstanding.
White rice Miso soup is the number one favorite among women.
Vinegared rice and miso soup, the top three popular items are all here, providing excellent satisfaction.
Vinegared rice, miso soup, and the richness of fat in luxury. A feast of buri and negitoro.
A classic rice bowl with vinegared rice and miso soup, featuring tuna.
White rice, pickles, and miso soup with fresh fish, Matsumae-zuke, and tenkasu added, allowing you to enjoy the umami of the bowl. Please pour dashi soy sauce over it and enjoy.
You can enjoy a variety of flavors by adding tororo as a topping according to your preference.
Vinegared rice, miso soup, shrimp, salmon, snapper, tuna, yellowtail, octopus, marinated mackerel, salmon roe. This is a recommended bowl that allows you to enjoy exceptionally fresh fish sourced from the market every morning.
White rice, pickles, a specialty of Gen-chan that features the delicate flavor of sea bream broth.
White rice, pickles, and a sesame sauce with the aroma of sea bream that brings out the deliciousness of the mackerel in an exquisite bowl.
White rice, pickles, diced fresh fish with sea bream broth, and added chopped green onion, enjoyed in a bowl with sea bream broth.
White rice, pickles, and sea bream broth. First, enjoy it as is, then add condiments, and finally, make it into ochazuke.
Rice, miso soup, pickles, and fatty silver cod Merokama grilled to a savory teriyaki flavor
Rice, miso soup, pickles. Enjoy the thick and fatty striped hokke.
You can enjoy a variety of flavors by adding tororo as a topping according to your preference.
Rice, miso soup, pickles, and three plump shrimp. A set meal that shrimp lovers cannot resist.
Rice, miso soup, pickles from Odawara and Hayase, using soy sauce-dried mackerel. Enjoy the rich flavor of mackerel fat.
Rice, miso soup, pickles. Using boneless, fatty mackerel.
Rice, miso soup, pickles. Fresh buri and juicy daikon are slowly cooked in Gen-chan's proud simmering sauce.
Rice, miso soup, pickles, a set meal recommended by Gen-chan with fresh flavors
Rice, miso soup, pickles, shrimp fry, horse mackerel fry, seasonal croquette. The juicy flavor and crispy coating with tartar sauce are outstanding.
Rice, miso soup, pickles, with the deliciousness of shrimp and melting curry.
Rice, miso soup, and pickles make for a satisfying and hearty curry feast.
Rice, miso soup, pickles, with a melt-in-your-mouth sweet vinegar and rich tartar sauce. Exceptional deliciousness of Chicken Nanban.
Rice, miso soup, pickles. Crispy and juicy. The sweet and sour flavored sauce is irresistibly delicious.
Rice, miso soup, pickles, juicy chicken nanban, crispy fried horse mackerel, a double dose of deliciousness.
Rice, miso soup, and pickles. The ingredients are carefully simmered to bring out their flavors. This set meal has a rich yet refined taste.
Rice, miso soup, pickles. A set meal that enhances the flavor of pork with a sweet and spicy sauce and the aroma of ginger.
Rice, miso soup, pickles, a set meal with pork ginger grilled and fried chicken that is sure to satisfy!
1 piece
Topping
Topping
220 yen each
2 pieces
・Large serving… +88 yen ・Refill… +176 yen
Single Item
With your meal until 17:00
Recommended rice with marinated sashimi, egg yolk, Matsumae pickles, tempura scraps, aonori, and finely chopped perilla. Please mix well before enjoying.
(Serves two to three) Special price
(Serves three to four people)
Tuna, Yellowtail, Sea Bream, Clam, Squid
Each 759 yen
Each 869 yen
Recommended 1 piece
Each 363 yen
One piece
Regular 715 yen, Half 495 yen
Rice balls (plum, salmon roe) ... each 352 yen, tea rice (squid salted fish, salted kelp, plum) ... each 528 yen
For other recommendations, please refer to the blackboard or separate sheet! - Appetizer... 440 yen. For customers who are served alcohol, we charge an appetizer fee of 440 yen.
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