Culinaria
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
Mediterranean and Middle Eastern Fusion in a Historic Setting
Valoraciones
Reseñas
Fotos
Carta
Tomato, Cucumber, Parsley, Lemon, Sumac, Olive Oil
Mixed Greens, Fresh Veggies, House Chile Vinaigrette, Falafel
Veggies pickled with Schug & Vinegar
Roasted Beets, Tehina, Lemon, Dill & Pistachios
Charred Eggplant, Peppers, Coriander, Paprika, Sherry Wine Vinegar
Lemon Zest, Pickled Onions & Chiles
Calabrian Chile Labneh, Roasted Olives, Dill
Labneh, Schug, Pickled Red Onions
Slow-roasted with Shallots, Garlic and Fresh Herbs, served with Wheatfield's Baguette
Hummus Tehina, Falafel, Pickles, Za' atar Flatbread, Selection of Daily Salads
with Israeli Salad, Amba Aioli
Labneh blended with Calabrian Chile Oil & Za'atar topped with Roasted Olives & Crispy Bread
with Giardiniera, Urfa Biber, Amba Aioli
Whole Baked Potato, Smashed & Fried, Drizzled with House Chile Vinaigrette, Shaved Parmesan, Scallions
Pan-roasted Squash, Spanish Chorizo, Goat Cheese, Pomegranate, Pumpkin Seeds
Tehina with Lemon, Garlic, Cumin, Schug
Hummus with Spiced Beef & Local Chorizo
Assorted Mushrooms with Greens, Onions, Peppers
Check our features!
Sweet Potato, Onion, Chickpeas stewed in Coconut Milk with Amba, Tomato & Kale served with Fried Cauliflower & Labneh
Eggplant, Chickpeas, Lentils, Caramelized Onion, Baharat, Hummus Tehina drizzled with Lemon / Garlic Yogurt
Grilled Chicken spiced with Allspice, Cumin served with Crispy Potatoes, Herb Salad, Garlic Aioli, Hot Finger Peppers, Radish
Crispy Chicken served with Fattoush (Mixed Greens, Fresh Veggies, Fried Flatbread, Chile-Citrus Vinaigrette), Pickled Egg and Lemon-Garlic Yogurt
Local Pork, Onions, Peppers, Chickpeas, Pomegranate Molasses, Raw Fennel Salad
Braised Local Beef, Kale, Chickpeas, Apricot, Sweet Potato, Gnocchi
Free Refills
Blood Orange, Pomegranate
Free Refills
Free Refills
Tomato, Cucumber, Parsley, Lemon, Sumac, Olive Oil
Mixed Greens, Fresh Veggies, House Chile Vinaigrette, Falafel
Veggies pickled with Schug Vinegar
Roasted Beets, Tehina, Lemon, Dill Pistachios
Charred Eggplant, Peppers, Coriander, Paprika, Sherry Wine Vinegar
Lemon Zest, Pickled Onions Chiles
Calabrian Chile Labneh, Roasted Olives, Dill
Labneh, Schug, Pickled Red Onions
Slow-roasted with Shallots, Garlic and Fresh Herbs, served with Wheatfield's Baguette
Hummus Tehina, Falafel, Pickles, Za' atar Flatbread, Selection of Daily Salads
with Israeli Salad, Amba Aioli
Labneh blended with Calabrian Chile Oil Za'atar topped with Roasted Olives Crispy Bread
with Giardiniera, Urfa Biber, Amba Aioli
Whole Baked Potato, Smashed Fried, Drizzled with House Chile Vinaigrette, Shaved Parmesan, Scallions
Pan-roasted Squash, Spanish Chorizo, Goat Cheese, Pomegranate, Pumpkin Seeds
Tehina with Lemon, Garlic, Cumin, Schug
Hummus with Spiced Beef Local Chorizo
Assorted Mushrooms with Greens, Onions, Peppers
Check our features!
Sweet Potato, Onion, Chickpeas stewed in Coconut Milk with Amba, Tomato Kale served with Fried Cauliflower Labneh
Eggplant, Chickpeas, Lentils, Caramelized Onion, Baharat, Hummus Tehina drizzled with Lemon / Garlic Yogurt
Grilled Chicken spiced with Allspice, Cumin served with Crispy Potatoes, Herb Salad, Garlic Aioli, Hot Finger Peppers, Radish
Crispy Chicken served with Fattoush (Mixed Greens, Fresh Veggies, Fried Flatbread, Chile-Citrus Vinaigrette), Pickled Egg and Lemon-Garlic Yogurt
Local Pork, Onions, Peppers, Chickpeas, Pomegranate Molasses, Raw Fennel Salad
Braised Local Beef, Kale, Chickpeas, Apricot, Sweet Potato, Gnocchi
Free Refills
Blood Orange, Pomegranate
Free Refills
Free Refills
Tomato, Cucumber, Parsley, Lemon, Sumac, Olive Oil
Mixed Greens, Fresh Veggies, House Chile Vinaigrette, Falafel
Veggies pickled with Schug & Vinegar
Roasted Beets, Tehina, Lemon, Dill & Pistachios
Charred Eggplant, Peppers, Coriander, Paprika, Sherry Wine Vinegar
Lemon Zest, Pickled Onions & Chiles
Calabrian Chile Labneh, Roasted Olives, Dill
Labneh, Schug, Pickled Red Onions
Slow-roasted with Shallots, Garlic and Fresh Herbs, served with Wheatfield's Baguette
Hummus Tehina, Falafel, Pickles, Za' atar Flatbread, Selection of Daily Salads
with Israeli Salad, Amba Aioli
Labneh blended with Calabrian Chile Oil & Za'atar topped with Roasted Olives & Crispy Bread
with Giardiniera, Urfa Biber, Amba Aioli
Whole Baked Potato, Smashed & Fried, Drizzled with House Chile Vinaigrette, Shaved Parmesan, Scallions
Pan-roasted Squash, Spanish Chorizo, Goat Cheese, Pomegranate, Pumpkin Seeds
Tehina with Lemon, Garlic, Cumin, Schug
Hummus with Spiced Beef & Local Chorizo
Assorted Mushrooms with Greens, Onions, Peppers
Check our features!
Sweet Potato, Onion, Chickpeas stewed in Coconut Milk with Amba, Tomato & Kale served with Fried Cauliflower & Labneh
Eggplant, Chickpeas, Lentils, Caramelized Onion, Baharat, Hummus Tehina drizzled with Lemon / Garlic Yogurt
Grilled Chicken spiced with Allspice, Cumin served with Crispy Potatoes, Herb Salad, Garlic Aioli, Hot Finger Peppers, Radish
Crispy Chicken served with Fattoush (Mixed Greens, Fresh Veggies, Fried Flatbread, Chile-Citrus Vinaigrette), Pickled Egg and Lemon-Garlic Yogurt
Local Pork, Onions, Peppers, Chickpeas, Pomegranate Molasses, Raw Fennel Salad
Braised Local Beef, Kale, Chickpeas, Apricot, Sweet Potato, Gnocchi
Free Refills
Blood Orange, Pomegranate
Free Refills
Free Refills
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