Lumberyard

with soy-mustard glaze, applewood smoked bacon, Yukon gold potatoes, roasted cauliflower

With lemon butter sauce, capers, almonds, rice

Made with the best Alaskan White Fish Filets

Half a natural free range chicken with whipped potatoes, carrots, broccolini and natural jus

w/ mashed potatoes, port wine demiglaze

wrapped in bacon, served with whipped potatoes and mushroom demiglaze

w/ roasted chicken, carrots, celery, mushrooms, onions, shallots and garlic

slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw

w/ fresh basil, capers, grana padano

w/ chicken, tomato-vodka sauce, fresh basil, parmesan

100% plant based burger served w/ avocado, onions sprouts, tomato marmalade

Thinly sliced and piled high on a toasted French roll, served au jus with sour cream horseradish; also available w/ sliced oven roasted turkey breast

Served on brioche bun with jack cheese, cilantro slaw, jalapeno aioli

w/ mustard sauce

w/ Castelvetrano olives, smoked paprika Marcona almonds

w/ honey butter

Crispy zucchini served with lemon aioli

w/ lemon aioli

w/ ponzu dipping sauce

w/ lemon aioli

w/ avocado, seaweed, crispy won tons

Served w/ almonds, olives, manchego, hummus, crostini

Mixed greens, radicchio, cucumber, tomato, chickpeas, croutons

w/ bacon, tomatoes, onions, bleu cheese

Grilled chicken, avocado, tomatoes, bleu cheese, egg applewood smoked bacon, choice of dressing

w/ arugula, frisee, pears, grilled asparagus, bleu cheese crumbles, lemon vinaigrette, siracha aioli

Oregano-lemon marinated salmon, couscous, lemon, parsley, cucumber, green olives, kale, feta, shaved onion, lemon vinaigrette

w/ Laura Chenel goat cheese, organic greens, candied walnuts, granny smith apple vinaigrette

w/ kale, radicchio, endive, parmesan, tomatoes, garbanzos, red wine vinaigrette

w/ chopped egg, tomato, cucumber, 1000 Isle

Includes corn bread, whipped potatoes, green beans, jus

Includes corn bread, sweet potato fries, cole slaw

half a natural free range chicken with crushed herb jus, roasted on our rotisserie and served with mashed potatoes, broccolini

with soy-mustard glaze, applewood smoked bacon and yukon gold potatoes

with lemon caper brown butter, rice pilaf, broccolini

wrapped in bacon, served with whipped potatoes and mushroom demiglaze

slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw

bleu cheese, caramelized onions, swiss, bacon, mushroom chips

prime rib thinly sliced and piled high on a toasted french roll, served au jus with sour cream horseradish (subject to availability)

grilled and served w/shiitake mushrooms sesame aioli

grilled chicken breast, prosciutto, fontina, arugula, tomato, pesto aioli, ciabatta bun

breast of chicken with swiss, lettuce, onion and tomato on our brioche burger bun

choice of turkey or tuna salad sandwich choice of clam chowder, french onion, tomato bisque, house, caesar or half wedge salad

choice of clam chowder, french onion or tomato bisque with house, caesar or half wedge salad

w/bacon, candied walnuts, cranberries, oranges, honey-mustard

grilled chicken, avocado, tomatoes, bleu cheese, applewood smoked bacon, choice of dressing

all natural salmon creek farms pork, served with sweet fries slaw

on squaw bread with lettuce, tomato

lettuce, tomato, muenster cheese, mayo, whole wheat bread

with fontina cheese

beer battered alaskan cod filets served with crispy fries

w/honey butter

crispy zucchini served with lemon aioli

w/lemon aioli

w/lemon aioli

w/peanuts, cilantro carrots

w/avocado, crispy won tons

roasted garlic, roasted red pepper, cilantro-poblano

a trio of lettuces with tomatoes, carrots chopped egg

w/bacon, tomatoes, onions, bleu cheese

w/avocado, cucumber, tomato, fresh basil, cumin vinaigrette

baby mache, frisee, spicy lime dressing, roasted tomato

w/fresh asparagus, baby greens, pears, bleu cheese

w/chopped egg, tomato, cucumber, 1000 isle

w/bacon bleu

w/almonds

cookie crumb crust, chocolate ganache, peanut butter mousse whipped cream

with soy-mustard glaze, applewood smoked bacon, Yukon gold potatoes, roasted cauliflower

With lemon butter sauce, capers, almonds, rice

Made with the best Alaskan White Fish Filets

Half a natural free range chicken with whipped potatoes, carrots, broccolini and natural jus

w/ mashed potatoes, port wine demiglaze

wrapped in bacon, served with whipped potatoes and mushroom demiglaze

w/ roasted chicken, carrots, celery, mushrooms, onions, shallots and garlic

slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw

w/ fresh basil, capers, grana padano

w/ chicken, tomato-vodka sauce, fresh basil, parmesan

100% plant based burger served w/ avocado, onions sprouts, tomato marmalade

Thinly sliced and piled high on a toasted French roll, served au jus with sour cream horseradish; also available w/ sliced oven roasted turkey breast

Served on brioche bun with jack cheese, cilantro slaw, jalapeno aioli

w/ mustard sauce

w/ Castelvetrano olives, smoked paprika Marcona almonds

w/ honey butter

Crispy zucchini served with lemon aioli

w/ lemon aioli

w/ ponzu dipping sauce

w/ lemon aioli

w/ avocado, seaweed, crispy won tons

Served w/ almonds, olives, manchego, hummus, crostini

Mixed greens, radicchio, cucumber, tomato, chickpeas, croutons

w/ bacon, tomatoes, onions, bleu cheese

Grilled chicken, avocado, tomatoes, bleu cheese, egg applewood smoked bacon, choice of dressing

w/ arugula, frisee, pears, grilled asparagus, bleu cheese crumbles, lemon vinaigrette, siracha aioli

Oregano-lemon marinated salmon, couscous, lemon, parsley, cucumber, green olives, kale, feta, shaved onion, lemon vinaigrette

w/ Laura Chenel goat cheese, organic greens, candied walnuts, granny smith apple vinaigrette

w/ kale, radicchio, endive, parmesan, tomatoes, garbanzos, red wine vinaigrette

w/ chopped egg, tomato, cucumber, 1000 Isle

Includes corn bread, whipped potatoes, green beans, jus

Includes corn bread, sweet potato fries, cole slaw

half a natural free range chicken with crushed herb jus, roasted on our rotisserie and served with mashed potatoes, broccolini

with soy-mustard glaze, applewood smoked bacon and yukon gold potatoes

with lemon caper brown butter, rice pilaf, broccolini

wrapped in bacon, served with whipped potatoes and mushroom demiglaze

slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw

bleu cheese, caramelized onions, swiss, bacon, mushroom chips

prime rib thinly sliced and piled high on a toasted french roll, served au jus with sour cream horseradish (subject to availability)

grilled and served w/shiitake mushrooms & sesame aioli

grilled chicken breast, prosciutto, fontina, arugula, tomato, pesto aioli, ciabatta bun

breast of chicken with swiss, lettuce, onion and tomato on our brioche burger bun

choice of turkey or tuna salad sandwich choice of clam chowder, french onion, tomato bisque, house, caesar or half wedge salad

choice of clam chowder, french onion or tomato bisque with house, caesar or half wedge salad

w/bacon, candied walnuts, cranberries, oranges, honey-mustard

grilled chicken, avocado, tomatoes, bleu cheese, applewood smoked bacon, choice of dressing

all natural salmon creek farms pork, served with sweet fries & slaw

on squaw bread with lettuce, tomato

lettuce, tomato, muenster cheese, mayo, whole wheat bread

with fontina cheese

beer battered alaskan cod filets served with crispy fries

w/honey butter

crispy zucchini served with lemon aioli

w/lemon aioli

w/lemon aioli

w/peanuts, cilantro & carrots

w/avocado, crispy won tons

roasted garlic, roasted red pepper, cilantro-poblano

a trio of lettuces with tomatoes, carrots & chopped egg

w/bacon, tomatoes, onions, bleu cheese

w/avocado, cucumber, tomato, fresh basil, cumin vinaigrette

baby mache, frisee, spicy lime dressing, roasted tomato

w/fresh asparagus, baby greens, pears, bleu cheese

w/chopped egg, tomato, cucumber, 1000 isle

w/bacon & bleu

w/almonds

cookie crumb crust, chocolate ganache, peanut butter mousse & whipped cream

with soy-mustard glaze, applewood smoked bacon, Yukon gold potatoes, roasted cauliflower

With lemon butter sauce, capers, almonds, rice

Made with the best Alaskan White Fish Filets

Half a natural free range chicken with whipped potatoes, carrots, broccolini and natural jus

w/ mashed potatoes, port wine demiglaze

wrapped in bacon, served with whipped potatoes and mushroom demiglaze

w/ roasted chicken, carrots, celery, mushrooms, onions, shallots and garlic

slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw

w/ fresh basil, capers, grana padano

w/ chicken, tomato-vodka sauce, fresh basil, parmesan

100% plant based burger served w/ avocado, onions sprouts, tomato marmalade

Thinly sliced and piled high on a toasted French roll, served au jus with sour cream horseradish; also available w/ sliced oven roasted turkey breast

Served on brioche bun with jack cheese, cilantro slaw, jalapeno aioli

w/ mustard sauce

w/ Castelvetrano olives, smoked paprika Marcona almonds

w/ honey butter

Crispy zucchini served with lemon aioli

w/ lemon aioli

w/ ponzu dipping sauce

w/ lemon aioli

w/ avocado, seaweed, crispy won tons

Served w/ almonds, olives, manchego, hummus, crostini

Mixed greens, radicchio, cucumber, tomato, chickpeas, croutons

w/ bacon, tomatoes, onions, bleu cheese

Grilled chicken, avocado, tomatoes, bleu cheese, egg applewood smoked bacon, choice of dressing

w/ arugula, frisee, pears, grilled asparagus, bleu cheese crumbles, lemon vinaigrette, siracha aioli

Oregano-lemon marinated salmon, couscous, lemon, parsley, cucumber, green olives, kale, feta, shaved onion, lemon vinaigrette

w/ Laura Chenel goat cheese, organic greens, candied walnuts, granny smith apple vinaigrette

w/ kale, radicchio, endive, parmesan, tomatoes, garbanzos, red wine vinaigrette

w/ chopped egg, tomato, cucumber, 1000 Isle

Includes corn bread, whipped potatoes, green beans, jus

Includes corn bread, sweet potato fries, cole slaw