Bar Ultramarinos El Cañón

Tucked along a narrow street in Cádiz’s old town, Bar Ultramarinos El Cañón offers a changing chalkboard menu of freshly prepared Andalusian tapas. Diners highlight inventive takes on classics, such as tortillas and vegetables marinated in local sherry, salt cod with ratatouille, and tuna or pork specialties. Welcoming staff and a lively bar setting create the feel of a favored neighborhood spot.