Steak House Victoria
ステーキハウス ビクトリア
3.14
(1resultados)Reserva
Se aceptan reservas・Servicio de gestión de reservas
Presupuesto
JPY 2.500JPY 3.500
Horario de apertura
domingo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
lunes
Cerrado
martes
Cerrado
miércoles
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
jueves
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
viernes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
sábado
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
Día festivo
Cerrado
Tipo de asiento
Barra Mesa Sala privada
Comodidades
Aparcamiento disponible
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
A hidden gem with a classic atmosphere and exquisite steaks
Steakhouse Victoria is a classic and warm steakhouse located in a quiet area of Miho Village. The interior features retro placemats, creating a nostalgic and comforting ambiance. The chef's carefully grilled sirloin steak offers a blissful melt-in-your-mouth experience. The high quality of this Western-style restaurant truly shines.
Valoraciones
3.14(1resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Food
Menús
Course A Sirloin Steak 180g
Great value for money. ‼︎
JPY 4.280
Course B Fillet steak 120g
Great value for money. ‼︎
JPY 4.280
Cooking
Japanese Beef Top Sirloin Steak 150g
JPY 5,390
1 Pound Steak 450g
JPY 7,480
1 Pound Steak 450g
JPY 6,500
Special Selected Japanese Black Wagyu A5 Grade Sirloin Steak 200g
JPY 8,800
Special Selected Japanese Black Wagyu A5 Rank Fillet Steak 150g
JPY 8,800
Garlic Chips (Produced in Aomori Prefecture)
Perfect for steak!!
JPY 330
Victoria Original Hamburger 200g
A premium hamburger made with A5 grade meat
JPY 1,848
Victoria Original Hamburger 400g
JPY 2,970
Garlic Hamburg 200g
Made with garlic from Aomori Prefecture
JPY 1,980
Garlic Hamburg 400g
Made with garlic from Aomori Prefecture
JPY 3,135
Fried Egg
JPY 220
Cheese
JPY 330
Set Menu B
Today's soup, salad, rice (choose 2 items)
JPY 462
Set Menu C
Today's soup, salad, rice
JPY 583
Half Rice
Made with local Yasunaka rice.
JPY 231
Japanese Rice
Made using local Anaka rice.
JPY 308
Large Rice
Made with local Yasunaka rice.
JPY 385
Garlic Toast
JPY 418
French fries
JPY 550
Fried Chicken
JPY 1,078
Prosciutto
JPY 1,078
Onion slices
JPY 572
Tomato Salad
JPY 638
Caesar Salad
JPY 935
Today's Soup
JPY 352
Corn Soup
JPY 473
Onion gratin soup
JPY 1,045
Victoria Special Steak Donburi 200g
JPY 4,345
Japanese Black Beef Shoulder Loin 300g
JPY 3,850
Japanese Black Beef Sirloin Steak 200g
JPY 5,280
Menús
Course A Sirloin Steak 180g
Great value for money. ‼︎
JPY 4.280
Course B Fillet steak 120g
Great value for money. ‼︎
JPY 4.280
Cooking
Victoria Special Steak Donburi 200g
JPY 4,345
Japanese Black Beef Shoulder Loin 300g
JPY 3,850
Japanese Black Beef Sirloin Steak 200g
JPY 5,280
Japanese Beef Top Sirloin Steak 150g
JPY 5,390
1 Pound Steak 450g
JPY 7,480
1 Pound Steak 450g
JPY 6,500
Special Select Japanese Black Wagyu A5 Grade Sirloin Steak 200g
JPY 8,800
Special Selected Japanese Black Wagyu A5 Rank Fillet Steak 150g
JPY 8,800
Garlic Chips (Produced in Aomori Prefecture)
Perfect for steak!!
JPY 330
Victoria Original Hamburger 200g
A premium hamburger made with A5 grade meat
JPY 1,848
Victoria Original Hamburger 400g
JPY 2,970
Garlic Hamburg 200g
Made with garlic from Aomori Prefecture
JPY 1,980
Garlic Hamburg 400g
Made with garlic from Aomori Prefecture
JPY 3,135
Fried Egg
JPY 220
Cheese
JPY 330
Set Menu B
Today's soup, salad, rice (choose 2 items)
JPY 462
Set Menu C
Today's soup, salad, rice
JPY 583
Half Rice
Made with local Yasunaka rice.
JPY 231
Japanese Rice
Made with locally grown rice from Anjo.
JPY 308
Large Rice
Made with local Anaka rice.
JPY 385
Garlic Toast
JPY 418
French fries
JPY 550
Fried Chicken
JPY 1,078
Prosciutto
JPY 1,078
Onion slices
JPY 572
Tomato Salad
JPY 638
Caesar Salad
JPY 935
Today's Soup
JPY 352
Corn Soup
JPY 473
Onion gratin soup
JPY 1,045
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Steak House Victoria
Inglés
Steak House Victoria
Japonés
ステーキハウス ビクトリア
Coreano
스테이키하우스 비크토리아
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Número de teléfono
Dirección
Horario de apertura
domingo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
lunes
Cerrado
martes
Cerrado
miércoles
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
jueves
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
viernes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
sábado
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~21:00
(L.O.20:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 2.500JPY 3.500
Tipo de asiento
Barra Mesa Sala privada
Comodidades
Aparcamiento
Sí
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
Desconocido
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