City Island Yacht Club

with Red Cabbage Slaw

with Remoulade and Mesclun Salad

with Spicy Marinara Sauce

BBQ Sauce, Breaded Chicken, Red Onion, Cheese and Jalapeno

Heirloom Cherry Tomatoes, Cucumbers, Red Onion, Barrel Feta, Red Wine Vinegar & Kalamata Olive Oil on Mesclun

Romaine & Radicchio Lettuce, Pumpernickel Garlic Croutons, Pancetta, Bacon & Homemade Caesar Dressing

with Fresh Strawberries, Ricotta Salata, Candied Pecans and White Balsamic Vinaigrette

Burrata, Pesto & Blistered Tomato Drizzled with Balsamic Reduction, Topped with Arugula & White Balsamic Vinaigrette

8 oz. Black Angus Beef, American Cheese, Red Onion with Lettuce and Tomatoes on a Pretzel Bun

Filet Mignon, Caramelized Onion, Blue Cheese & Roasted Garlic on a French Baguette

Smoked Turkey Breast, Applewood Smoked Bacon, Provolone, Roasted Garlic Aioli on Focaccia

Roasted Tomato, Mozzarella & Pesto Mayonnaise with Balsamic, Reduction on Focaccia

Assorted Grilled Vegetables, Roasted Garlic Aioli, Balsamic Reduction, Goat Cheese, Arugula on Ciabatta

Crispy Fried Chicken, Spicy Mayo, Hot Honey & Red Cabbage Slaw

Spinach, Sundried Tomatoes & Black Truffle Oil with Pappardelle

With Baby Potato, Rainbow Carrots, Broccoli & Frenched Beans

With Roasted Potato, Creamed Corn & Broccolini

With Saffron Rice & Broccolini

with Butterscotch Sauce and Vanilla Bean Ice Cream

with Baileys Ice Cream

Coffee Ice Cream & Cocoa Nibs Butter Cookie & Espresso

with Salted Caramel Ice Cream, Salted Caramel & Decadent Chocolate Sauce, White Chocolate & Toffee Pieces

with Balsamic Strawberries & Basil Ice Cream