Baekwoon Chasil

Baekun Okpan Tea is the first tea brand in our country, infused with 200 years of fragrance.

Made by steeping Wolsan black tea strongly with homemade lemon syrup.

Enjoy a private tea time in a traditional Korean tea room with a view of Mount Wolchul and the sky through the window.

It is a chewy and crispy yakgwa. It was personally made by Mrs. Jo Gwi-ja, who is the great-granddaughter-in-law of Master Lee Han-young.

This is a traditional fully fermented tea from our country, made by pounding fresh leaves into a rice cake shape resembling a coin. You can experience a rich flavor.

A clean and refreshing lemonade with matcha added, not thick or heavy.

The combination of plum blossoms and Wolsan red tea captivates the heart with its color and scent.

Enjoy the pure red hue that blossoms from the blend of camellia, hibiscus, and black tea.

Baegun Okpan Tea is the first tea brand in our country, infused with the fragrance of 200 years.

This is a milk tea brewed strongly with Wolsan rice cake tea to enhance its flavor.

This seasonal tea blends the enchanting scent of golden jasmine flowers with Wolsan black tea, capturing a tea aroma that sparkles like stars.

It consists of our wheat bread, salad, grilled eggplant, etc.

A set of traditional sweets suitable for tea and the season.

This is a seasonal tea accompanied by dried marigold flowers that carry a warm and subtle fragrance infused with Wolsan rice cake tea.

This is a seasonal tea accompanied by dried hawthorn flower buds that carry an elegant and bright fragrance infused with Wolsan rice cake tea.