Pequeña cocina Rokusán

The menu at 'Koryori Rokusan' features dishes that highlight fresh seafood, with a reputation for its sashimi platter. Popular items include the classic Okinawan dish goya champuru and diced steak, all of which are hearty portions. For a satisfying finish, you can enjoy substantial dishes like fried rice and French fries. The restaurant makes abundant use of local ingredients, allowing you to experience the flavors of the island in every dish.

The restaurant has counter seats, table seats, and tatami seating, allowing guests to relax and enjoy their meals in any area. Karaoke is also available, providing a lively atmosphere to spend time in. It is a space where local regulars and tourists mingle, making it easy to enjoy conversations while dining. The warm atmosphere inside the restaurant makes it feel as comfortable as home.

"Rokusaan" is an izakaya run by a couple, and has been loved for many years as the only izakaya on Minami Daito Island. It is committed to providing fresh seafood and offers dishes made with locally caught fish and ingredients. It is deeply rooted in the community as a place where people can spend precious moments with family and friends while experiencing the island's food culture.