Kampanyeongjepanso

A variety of breads are available, including muffins, bread loaves, castella, squid ink bread, long sausage salt butter bread, and walnut brioche. In particular, rye fig, rye campagnon, and fig country bread are very popular, so an early visit is recommended. The ciabatta filled with plenty of olives, soft garlic baguette, basil tomato bread, and bagels are also appealing.

The store is a compact yet pleasant space filled with the aroma of bread. Every time I visit, there are new breads on display, making it enjoyable to choose.

Campagnon Bakery is loved by the local people as a bakery rooted in the community. It incorporates health-conscious methods and makes bread using no sugar and natural sugars.