Seonbi Kkoma Gimbap Gao Branch

The representative dish is chicken stew made with native chickens, which is rich in juice and tender. It features a moderately spicy and salty seasoning, and is cooked with potatoes, boasting a fluffy texture. The side dish, muksabal, is popular for its tangy and refreshing taste.

The spacious and comfortable indoor space, along with many tables, allows customers to enjoy their meals comfortably even during long wait times. There is a self-service kimchi pancake corner available for customers to use freely.