Rosa

Rosa is a beachfront restaurant offering Spanish and Mediterranean-inspired cuisine with a focus on seafood and tapas. Dishes such as wood-fired cheeses, gravlax-style salmon, patatas bravas, and paella with lobster and fresh seafood highlight careful preparation and well-balanced flavors. Sangria with added red fruits and thoughtfully crafted desserts, including pistachio pastries, round out the menu. The sea views and attentive staff create an inviting coastal dining experience.