Pakgitae Myeonjangwi Jangsudang

You can enjoy a variety of breads and desserts, such as salt bread, red bean rice cakes, and French egg toast. In particular, Nagasaki castella with the Longjudo imprint and garlic baguettes are popular. The handmade rice cakes are also well-received, offering flavors that are appreciated by a wide range of age groups.

This spacious area is divided into the first and second floors, featuring modern and clean interiors. It has an open counter and comfortable sofas, providing a relaxing time for visitors.

The bakery run by the renowned master Park Ki-tae is characterized by a fusion of traditional techniques and innovation in bread making.