Farmers Market Patjip

Red bean porridge made with Farmer's Market's signature corn rice! The texture is even better, highly recommended! Plus, it also contains 100% handcrafted glutinous rice new eggs.

Savory and spicy kalguksu noodles topped with flavorful beef brisket. The rich beef brisket perfectly complements the spicy flavor!

Red bean porridge for those who dislike rice, with plenty of rice cakes instead.

Red bean noodles, a traditional dish from Jeolla Province! We'll add a few new eggs for you to try :)

We boiled plenty of corn rice for those who dislike new grains.

Red bean porridge for red bean lovers! You can taste the unique flavor of the top-grade Jukdo red beans from Yeongwol Mountain in Gangwon Province.

Sweet and satisfying red bean porridge~ You can enjoy it with a good combination of cinnamon powder, nuts such as jujube chips, and sticky rice cake.

We boiled Jang Kalguksu, a traditional Gangwon Province dish, in the special cooking pot of Farmers Market Patjip. It is a savory and refreshing Kalguksu. For those who want a spicier taste, we also have a spicy version available.

Made with the Farmer's Market red bean recipe, we make it with shaved ice red beans made directly at the store!! It boasts the best red beans that are not too sweet but still satisfying.

Made with Yeongwol Mountain king beans and noble Sulitae. It has a rich and nutty flavor of bean broth and a perfect visual with chlorella noodles! We also sell bean broth separately. Summer limited menu