Kita Sabae Parking Area

A set of Fukui's soul food, the 'Sauce Cutlet Bowl', and the Fukui specialty 'Echizen Country Grated Soba' eaten with grated daikon radish. <Available from 9:00 to 23:00>

A set of a juicy cutlet topped with fluffy egg and grated buckwheat noodles. Both the upper cutlet bowl and grated buckwheat noodles are in regular portions, so it's a hearty meal! <Serving time: 9:00-23:00>

Fukui consumes the most thick fried tofu in Japan! This is truly the taste of Fukui, with crispy fried tofu on grated soba. <Serving time 9:00-23:00>

A soul food for the people of Fukui. A masterpiece that is particular about both the cutlet and the sauce. <Serving hours: 9:00-23:00>

A specialty B-grade gourmet dish in Echizen City. A voluminous dish of omurice topped with tonkatsu and demi-glace sauce! It is a Western-style rice bowl. <Serving hours: 9:00 AM - 11:00 PM>

Supervised by Indian cuisine researcher Mr. Renu Arora, who appeared in volume 24 of the manga 'Oishinbo'. This is an authentic keema curry with a strong spice flavor. <Serving hours: 9:00 AM - 11:00 PM>

Very popular! It is full of vegetables to the point of surprise and has many repeat customers. <Serving time 9:00-23:00>

This ramen features a special soup made with pork and chicken bones, with added pork back fat. <Serving time 24 hours> [Hokkaido Mackerel Ramen Shoyu is currently offering a late-night discount at 480 yen (12:00 am - 5:00 am)]

Aromatic special broth made by combining natural dashi and aged broth. Topped with fried Kuzuryu Maikake mushrooms, a specialty of Ono, Fukui Prefecture. <Available 24 hours>

A masterpiece stir-fried in an iron pot. The vegetables are crunchy, and the meat is juicy in this authentic stir-fried meat and vegetables set meal. <Serving hours: 9:00 AM - 11:00 PM>

A satisfying meal! The juicy pork belly with irresistible ginger flavor goes well with rice! <Serving hours: 9:00-23:00>

Very popular! Our proud fried chicken is crispy on the outside and juicy on the inside. <Serving hours: 9:00-23:00>