EL MUNDO
IL MONDO
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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Valoraciones
Reseñas
Carta
All courses include all-you-can-drink for 2.5 hours (2 hours last order) (30 minutes can be extended for an additional 300 yen) Available from 4 persons. Tiramisu or affogado can be added for +350yen.
All courses include all-you-can-drink for 3 hours (2.5 hours last order) (+500 yen for a 30-minute extension) Available from 4 persons.
This is our recommended dish that allows you to enjoy a variety of flavors at once, known as 'Cicchetti', which can be called the epitome of small plate dishes from the bacari of Venice.
A pasta dish inspired by 'Lupin the Third,' which the owner loves dearly, arranged in the style of IL MONDO. This signature pasta of our restaurant is generously filled with our special tomato sauce and homemade Italian-style meatballs called 'Polpettino.' It is served in a portion for two people. The half size (8 meatballs → 4 meatballs / portion for 1 person) is priced at ¥1650.
A recommended dish that is gently cooked to fully enjoy the natural flavor of the meat. You can savor it simply with salt and pepper, or dip it in our homemade sauce. Additional servings are available in 100g increments for ¥1250. (Please note that it takes time to cook at low temperatures.)
Carefully sliced Italian prosciutto upon order. A large serving is available for an additional 300 yen.
This is a salad with a refreshing taste made using homemade dressing.
We have finished a variety of vegetables with a refreshing taste.
The whimsical owner selects various cheeses.
Everyone's favorite fried chicken with a refreshing Italian-style seasoning. It pairs perfectly not only with beer but also with white wine and sparkling wine.
A dish that enhances your drinking experience with over 10 types of spices.
Dip the baguette into the oil that is concentrated with the deliciousness of shrimp that can be eaten with the shell. You can also get a refill of the baguette for an additional 200 yen.
A dish representing the birthplace of pizza, 'Naples', made with tomato sauce, mozzarella, and basil.
A dish irresistible to cheese lovers, made with four types of cheese, walnuts, and honey.
Using risotto rice from the farm 'Kome Daruma' in Fujioka City. Please see the blackboard for details.
The signature dish of the famous restaurant 'IL DOGE' where the owner learned to cook. A special carbonara that is different in flavor and style.
'Cacio' means cheese and 'pepe' means pepper. It's simple but addictive in flavor.
Fatty sardines seasoned with a hint of Japanese flavor. The lemon has a refreshing aroma.
A dish that features a sauce enhanced with aromatic vegetables and spices, topped with freshly grated cheese. It evokes a sense of nostalgia.
A rich sauce with the umami of seafood, made refreshing with perilla. Enjoy it with white wine or sparkling wine.
One of the three great pastas of Rome. This dish beautifully combines the flavor of pancetta, the richness of cheese, and the acidity of tomatoes.
This is a rich cream sauce that allows you to fully enjoy the aromatic black truffle and the umami of cheese.
A dish made with chicken marinated in spices and herbs, then baked and stewed in tomato sauce.
A luxurious assortment of 6 dishes featuring sausages made from herb pork carefully raised at 'Horikoshi Farm' located in the local Fujioka City. Please enjoy the heartfelt deliciousness.
Using local eggs and creamy mascarpone from Italy.
Rich vanilla ice cream with espresso.
Glass (120ml) 600 yen, Decanter (500ml) 2300 yen, Bottle (750ml) 3300 yen
You can enjoy a bottle of house wine (red) at a discount of 300 yen (3000 yen).
Glass (120ml) 700 yen Bottle (750ml) 3600 yen
Glass (120ml) 700 yen Bottle (750ml) 3600 yen
The most popular cocktail throughout Italy, a classic that everyone drinks even in the bacari of Venice. Enjoy a delightful time at the bacari with its beautiful color and refreshing taste. 650 yen each.
The pleasant sweetness of orange and the refreshing herbs are exquisite.
An orange base mixed with herbs and spices, providing a robust drinking experience.
A slightly bitter flavor based on artichoke (Western thistle) with 13 types of herbs added.
A flavored wine that was born in Italy at the end of the 18th century. A liqueur made by infusing various herbs into wine. It is recommended to enjoy it on the rocks, but it can also be enjoyed mixed with soda.
A cocktail with a refreshing taste of sparkling wine combined with the elegance of peach nectar, making it easy to drink. It is said to have originated from Giuseppe Cipriani, the then-owner of Harry's Bar in Venice, who created it during an exhibition of the Renaissance painter Giovanni Bellini. The vibrant pink color is said to be inspired by Bellini's paintings.
A type of Italian distilled spirit made from the pomace of grapes, it is consumed as a digestif in Italy.
A liqueur made from apricot pits, characterized by a sweet and slightly bitter flavor similar to almonds, with a reddish amber color. It can be mixed with orange, oolong tea, ginger ale, coffee, and more.
A liqueur originating from Rome. It is made by soaking herbs such as anise seeds, elderflower, and licorice in neutral alcohol to extract the aromas. 'Sambuca con la Mosca,' which involves floating coffee on top and igniting it, is perfect for a final drink!
A traditional liqueur that has been made in southern Italy, famous for its lemons, for over 400 years. It is especially enjoyed as a digestif in Italy, but it can also be delicious when mixed with soda!
A hazelnut liqueur produced in the northernmost part of Italy, in the Piedmont region. With its distinctive fragrant aroma of hazelnuts and sufficient sweetness, it can be enjoyed straight as a digestif or mixed with milk for a delicious drink.
A bright golden liqueur born in Italy in 1896. The ingredients include over 30 types such as anise, juniper berries, lavender, peppermint, and vanilla. It is mainly used to finish cocktails, but tonic water is also recommended!
Gin/Vodka/Tequila/Rum/Malibu/Cassis/Peach/Banana Green Apple/Lafrance/Raspberry/Aperol/Campari/Chinato Amaretto/Kahlua/Baileys/Hypnotic/Paraiso/Cointreau etc.
Coke/Ginger Ale/Tonic/Oolong Tea/Orange Juice/Cranberry Juice/Grapefruit Juice/Pine Juice
