Gaemijip

Gaemi Jip in Busan is a restaurant that offers delicious cuisine. The Busan location is known for having better flavors compared to the Shinmun location. In particular, the use of tteokjang instead of offal by the chef is appreciated, and the udon noodles are praised for not sticking together and having a good texture. Some customers have mentioned that there is a small amount of nakko ppe and cellophane noodles, but you can make up for it with the sari of the udon noodles. At Gaemi Jip, you can also enjoy eating octopus with udon noodles. Please come and enjoy Busan cuisine at Gaemi Jip.