Saigongbonga
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A rice noodle dish that elevates the quality with beef intestines and brisket, originally made with pork entrails, centered around Ho Chi Minh in southern Vietnam.
A high-quality premium rice noodle representing Northern Vietnam (Hanoi), made with beef rib broth and Vietnamese rice noodles.
A traditional Vietnamese dish that replicates the local flavor enjoyed by President Obama in Hanoi.
Be sure to try our best "Pad Thai Fried Rice" with rice noodles~
Korean-style grilled meat fried rice launched as Vietnamese-style com suong (rice bowl)
Rice noodle with a rich beef broth, topped with bean sprouts and various toppings, great for hangover relief and dieting.
A "summer delicacy" enjoyed with charcoal-grilled meat served with cold noodles made from cool meat broth and Vietnamese fresh noodles.
A traditional rice noodle from the 14th century Vietnamese kingdom, recreated with seafood, a local specialty, to replicate the taste of royal rice noodles.
Cantonese-style whole shrimp dumpling
