Spaghetti Works

our crusty garlic bread topped with melted provolone cheese. served with our original sauce for dipping.

pasta shells filled with a medley of cheeses and jalapenos, breaded and fried, with our original sauce for dipping.

a basket of tender clams, breaded and lightly fried. served with our original sauce for dipping.

marinated roma tomatoes & fresh basil on garlic toast, topped with provolone cheese.

toasted cheese ravioli, cheese sticks, bruschetta toast and chicken tenders with original sauce for dipping.

tomato/basil breading surrounds fresh mozzarella cheese that is fried til golden. these gooey delights are served with our original sauce for dipping.

pasta shells filled with lean beef and savory cheese, breaded and fried, with our original sauce for dipping.

lightly breaded and fried chicken tenders, served with our original sauce for dipping. (ask your server for ranch or bbq dipping sauce)

a savory cream cheese dip with spinach and artichoke hearts, served warm with pizza bread.

with italian loaf or garlic bread.

8 ounces of tender ground sirloin, grilled and topped with your choice of cheese: cheddar, monterey jack, provolone or mozzarella.

an italian-breaded chicken breast cooked ‘til golden, then topped with our rich red sauce, provolone and cheddar cheeses.

grilled chicken & crisp bacon, topped with melted provolone cheese and served with lettuce, diced tomatoes and hidden valley ranch dressing on our warmed pizza bread

plump, skinless chicken breast is marinated in italian seasonings, then charbroiled. served with pesto mayonnaise. add bacon, mushrooms or cheese (cheddar, monterey jack, provolone or mozzarella) for $0.99 each.

our homemade meatballs served open-faced on your choice of pizza bread or hoagie, topped with original sauce and melted provolone cheese on our warmed flatbread or hoagie roll.

a house favorite! baked with layers of spiced sausage, real ricotta, provolone & parmesan cheeses – then topped with our hearty meat sauce.

spicy hot! mostaccioli pasta, hot italian sausage, pepperoni, black olives and spicy marinara sauce are combined, then topped with provolone cheese and baked until golden.

a classic italian favorite! freshly sliced eggplant is lightly breaded and fried, then baked with tomato sauce, provolone and parmesan cheeses. served with a side of spaghetti and original sauce.

our special version! juicy chicken breast is breaded and fried until golden, topped with our original red sauce, parmesan & provolone cheese. served with a side of spaghetti and original sauce.

fettuccine alfredo with sliced charbroiled chicken breast, broccoli, and a tangy topper of melted provolone and cheddar cheeses.

sauteed shrimp flavored with garlic, lemon, butter and white wine served over angel hair pasta.

two skewers of sauteed, cajun-spiced shrimp served with a seasoned blend of vegetables.

mostaccioli pasta, sliced charbroiled chicken breast and sauteed button mushrooms mixed in our rich, creamy alfredo sauce, smothered in provolone cheese and baked until golden.

simple, yet satisfying.

a hearty choice! sausage, black olives & green peppers, topped with mozzarella cheese.

charbroiled chicken, creamy alfredo sauce smothered in mozzarella cheese.

we combine sausage, beef, pepperoni and extra cheese to make this a real feast!

tangy pepperoni piled onto tomato sauce, topped with mozzarella cheese.

charbroiled chicken, diced tomatoes and red onions with kc masterpiece bbq sauce, topped with mozzarella.

charbroiled chicken, fresh spinach, and artichokes with a blend of creamy cheeses.

new! seasonal blend of veggies on a bed of rich red sauce with mozzarella cheese.

with choice of sauce.

with choice of sauce.

with choice of sauce.

spaghetti fettuccine mostaccioli angel hair bow tie whole wheat mostaccioli add $0.79.

the red sauce that started it all and the foundation for many of our fine sauces.

hot! chunky tomatoes, fresh basil, onions and spice!tomatoes.

an orgy of delight with sweet basil, olive oil, butter and garlic.

fresh roma tomatoes, chopped and marinated in olive oil, fresh basil and minced garlic served cold on pasta, topped with provolone cheese.

original red sauce, laced with ground beef and sausage.

spicy bouquet, but not too hot.

tender clams in a rich cream sauce.

spicy seasoned clams in our original red sauce.

hot! tangy ground italian sausage blended into our fine red sauce.

a smooth and tangy favorite.

a creamy, rich sauce flavored with basil, olive oil and parmesan cheese.

a creamy favorite with fresh butter, parmesan cheese and a hint of garlic.

pick any combination with 2 or 3 sauces of your choice.

a large platter with a sampling of every one of our sauces.

choose mozzarella, provolone or cheddar melted over your pasta for a tasty treat. terrific on chili sauce!

a seasonal blend of fresh sauteed vegetables. nice on hot naked!

our zesty meatball tops off any sauce in style!

our old world recipe sausage link.

tasty and tender medley.

hot! the finest meats blended into a nice 'n' spicy link.

sauteed in butter, these tender buttons make a great addition to hot naked sauce.

tender breaded livers make a savory pasta topper.

charbroiled or crispy chicken tenders.

tender clams, breaded and lightly fried 'til golden.

served "scampi" style.

five skewered "cajun style" shrimp.

jumbo pasta cirlces stuffed with lean beef and cheese – or our blend of ricotta, romano, parmesan and mozzarella – with just the right italian spices. served with your choice of sauce.

new! pasta shells filled with spinach and our specially seasoned blend of cheeses. top the shells with our original sauce, alfredo or a combination of both sauces.

bite-sized italian pasta wheels filled with a tangy blend of three cheeses: asiago, parmesan and ricotta – then topped with your choice of sauce.

italian herb marinated chicken breast, grilled to perfection. served with a seasoned blend of sauteéd vegetables.

italian-seasoned, grilled chicken breast covered with roasted bell peppers and sweet onions, topped with melted provolone cheese.

cajun-grilled chicken breast basted with kc masterpiece bbq sauce, topped with bacon, melted monterey jack cheese and diced tomatoes.

tender strips of seasoned, grilled chicken served over a large portion of our creamy fettuccine alfredo.

a hearty plate of spaghetti topped with rich meat sauce plus two meatballs and one sweet italian sausage link.

a serving of our crowd-pleasing lasagna plus two meatballs and one sweet italian sausage link.

a generous serving of creamy fettuccine alfredo plus one sweet italian sausage link and two meatballs.

fruity italian ice cream – perfect after pasta!

decadently delicious cookie filled with warm melted chocolate, served with vanilla ice cream and chocolate sauce.

this moist, spicy favorite comes topped with a rich, cream cheese frosting.

ask your server for today’s seasonal dessert selection.

the classic dessert.

a slab of creamy new york style cheesecake.

a classic dessert featuring ladyfingers and a creamy coffee and rum filling.