Trattoria Collegio di Spagna

This traditional trattoria in the historic center specializes in classic Bolognese cooking, with dishes such as lasagna, tortellini in brodo, tagliatelle al ragu and cutlet alla Bolognese. Guests note generous, flavorful plates that recall home-style recipes and a simple, elegant dining room where conversation comes easily. Attentive, welcoming staff contribute to an unhurried, comfortable experience.