Hayama Yakiniku House

At Hayama Yakiniku House, you can enjoy a variety of grilled meat dishes such as pork belly, premium short ribs, beef intestines, premium tongue, liver, squid, and honeycomb tripe. In particular, the pork belly is delicious on its own, and you can enjoy a change in flavor by adding lemon. The premium short ribs go well with rice when dipped in sauce, and the beef intestines are complemented by a refreshing oil and sweet sauce, making them a perfect match with beer.

The interior of the restaurant is clean and has a homely atmosphere. The seating is mainly in tatami rooms, allowing guests to enjoy their meals comfortably while watching television. The warm hospitality of the owner is felt, creating a cozy space.

Hayama Yakiniku House is a long-loved barbecue restaurant in the local area, offering a variety of meat dishes in a homely atmosphere at reasonable prices. The warm hospitality of the owner and the carefully crafted meat dishes are its attractions.