Saikai

Japanese izakaya style grilled skewers that you cook yourself

Fried Soft Shell Crab

Japanese rolled omelette topped with mentaiko cream

Kanto-style Sukiyaki (beef, grilled tofu, shirataki noodles, napa cabbage, mushrooms, water spinach)

Japanese chicken hot pot dish from Fukuoka (chicken, grilled green onions, bok choy, napa cabbage, tofu, mushrooms, etc.)

A famous dish from the Miyazaki region of Japan

Udon without broth made with a sauce using Japanese miso and stir-fried meat

Japanese-style pickled tomatoes

Japanese-style meat miso with vegetables

Japanese-style cucumber pickles

Japanese-style potato salad

Japanese-style gyoza (Mentaiko, cheese)

Japanese Tonkotsu Ramen (Pork broth, Chashu, Bok choy, Bean sprouts, Seaweed)

Traditional Japanese pork yakisoba (pork, soba, cabbage)