Tto Wayu Sikdang

At Towayu Dining, you can enjoy a variety of dishes including handmade dumplings, kalguksu (knife-cut noodles), dumpling soup with rice cakes, budae jjigae (army stew), and kimchi jjigae (kimchi stew). In particular, the dumpling hot pot is a dish filled with handmade dumplings, oden (Japanese fish cake), tofu, and plenty of vegetables, characterized by its light and refreshing broth.

The interior is simple yet exudes a warm atmosphere. Each table is equipped with a gas stove, allowing guests to enjoy their meals while they are still warm. Located within a local market, the lively ambiance is also one of its attractions.

Towayu Dining Hall is a traditional eatery that has been beloved by local people for many years. With a history of 30 years, it is known for the deliciousness of its handmade dumplings. Since it is located in the market, payment with Onnuri gift certificates is also possible.