Lawry's The Prime Rib

Lawry's The Prime Rib specializes in traditional American roast beef, slow-roasted and carved tableside from gleaming silver carts. Tender prime rib is typically served with mashed potatoes, Yorkshire pudding, and classic creamed sides. An elegant setting, attentive service, and a semi-buffet brunch create a leisurely dining experience. A concise wine list includes well-chosen bottles that complement the rich flavors.