Ox Yoke Inn
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Valoraciones
Reseñas
Fotos
Carta
A house favorite of the Ox Yoke Inn
Housemade To Go
Fried and Seasoned
Topped with Cheddar cheese sauce and Bacon
Served with Ranch Dressing
Hand breaded and deep fried, served with Ranch Dressing
Breaded and deep fried. Served with Ranch Dressing
Onion Rings, Mushrooms and Dill Pickle Spears
10 unbreaded deep fried wings in your choice of sauce. Barbecue, Sweet Chili, Red Hot or Teriyaki
Regular or Decaffeinated. Refillable
Your choice of Tazo Teas Regular or Decaffeinated. Refillable
Refillable
Refillable
Mango or Pomegranate. Refillable
Refillable
16oz. Refillable. Coca-Cola, Diet Coke, Cherry Cake, Sprite Zero, Mello Yello
Old Time Rootbeer, Cream Soda
Citrus Peach, Cranberry, and Orange
with applesauce or maple syrup
Served with onion sauce
Plain
Our version of Mac & Cheese with three cheese blended to perfection
Housemade
1/2 pound prepared just the way you like. Cheese: Cheddar, Swiss, American, Pepper Jack, or Provolone
Roasted & thinly sliced with Swiss cheese with au jus and Amana Creamy Horseradish Sauce on the Side
Tender Slow-roasted beef served open face with real potatoes smothered with rice brown gravy. Served with cole slaw
Our wurst sandwiches are also our best - lightly seasoned lean, all pork sausage link fresh from the Amana Meat Market - smothered in sauerkraut
Pungent Corned Beef on fresh Marble Reuben bread with sauerkraut, tangy Swiss cheese and Thousand Island dressing on the side
Like our Reuben with much more. Ham, Prime Rib roasted and Swiss cheese on Marble Rye with grilled onions and Amana Creamy Horseradish Sauce
A boneless chicken breast lightly dusted with cracker meal, quickly sauteed
A tender and juicy boneless pork Loin cutlet, breaded and deep-fried or grilled
Slow roasting brings out the beef's flavor and tenderness. Served with gravy. A hearty Sunday dinner favorites available any time
hand cut from round steak, tenderized, lightly dusted with flour and grilled. Then slowly baked in rich brown gravy
This fresh, lightly smoked Iowa ham has a mild flavor and tenderness from natural juices. Grilled and topped with a honey pineapple sauce
Our Signature Entree: Serving over 41,000 pounds annually. Two or four pieces lightly coated with our own seasoned breading. Deep fried in a special blend of refined soybean oil for full flavor and moistness
8 ounces of hand-trimmed prime center cut sirloin of beef, lightly marbled for full flavor. Our favorite cut!
The "Prime rib" of all steaks. This 12 Oz. choice, well-marbled tender cut is sided with a creamy horseradish sauce
Seven "Family Style" or Five Plated large, juicy shrimp. Breaded and deep fried in a blend of fresh oils. Served with a distinctive tangy red shrimp sauce
A flaky fillet, seasoned with lemon pepper and sauteed
Now available daily. Fresh whole pond-raised catfish dipped in butter milk and the Ox Yoke Inn's special seasonal breading. Crispy deep fried and served sizzling hot!
Plated Meals are not refillable. They are served with real potatoes, gravy, steamed vegetable and bread
Guest not Ordering their own entree, but who wish to share from their party's Family-Style side dishes, may do so for
Includes Traditional Chicken, Amana Ham, and Roast Beef served with refillable bowls of two chilled salads of the day, steamed vegetable, real potatoes with gravy and a selection of breads. Tangy sauerkraut served upon request. All entrees and side dishes are refilled at no extra charge. Please take what you can eat. All leftovers are discarded. Family Style refills may not be carried out. To be ordered by all guest at the table. No substitutions. Child 4 & Under Free
A juicy boneless center cut pork loin fillet, marinated and served with cranberry apple sauce
Tender slices of roast beef - deeply marinated in a special sauce - Topped by a tangy gravy with a snap of cracked peppercorn and ginger. Plated is served with two potato dumplings and red cabbage. Family style is served with potato dumplings
Tasty one all-pork bratwurst and one pork and beef lightly smoked with a hint of garlic knackwurst. Include hot German potato salad
A smoked pork chop, Hand-trimmed, grilled and served in the famous Amana Colonies Style - with Cinnamon Apple Glaze
A boneless breast dredged in cracker meal, quickly sauteed
Topped with Westphalian ham and melted Swiss Cheese
Served with fresh mushroom gravy, a tender boneless pork loin cutlet is lightly coated in cracker meal and sauteed. Traditionally served after hunting in the woods where mushrooms grow
Dusted with cracker meal, quickly sauteed at your order. (Due to market conditions supply may be limited at times.)
Topped with Westphalian ham and melted Swiss Cheese
Grilled chicken breast on large of romaine lettuce tossed with Caesar dressing and topped with sliced egg. seasoned croutons and parmesan cheese
Mixed greens topped with sliced pears, feta cheese, pecans and a red wine dijon Vinaigrette
Chopped and shredded greens, zucchini and beets. Topped with croutons, tomato and cucumber slices
A mix of 9 grain orzo pasta with red pepper, spinach, mushroom and green onion sauteed in extra virgin olive oil with garlic, herbs and white wine. Served with a Crisp tossed Salad and dinner roll
friday
Ricotta and Parmesan cheese, diced tomato, red onion, bacon and ham
Ricotta, Parmesan, mozzarella and Swiss Cheese with ham, prime rib, rd onion and a kicker of horseradish
Ricotta and Parmesan cheese with bratwurst slices, sauerkraut & red onion
A house favorite of the Ox Yoke Inn
Housemade To Go
Fried and Seasoned
Topped with Cheddar cheese sauce and Bacon
Served with Ranch Dressing
Hand breaded and deep fried, served with Ranch Dressing
Breaded and deep fried. Served with Ranch Dressing
Onion Rings, Mushrooms and Dill Pickle Spears
10 unbreaded deep fried wings in your choice of sauce. Barbecue, Sweet Chili, Red Hot or Teriyaki
Regular or Decaffeinated. Refillable
Your choice of Tazo Teas Regular or Decaffeinated. Refillable
Refillable
Refillable
Mango or Pomegranate. Refillable
Refillable
16oz. Refillable. Coca-Cola, Diet Coke, Cherry Cake, Sprite Zero, Mello Yello
Old Time Rootbeer, Cream Soda
Citrus Peach, Cranberry, and Orange
with applesauce or maple syrup
Served with onion sauce
Plain
Our version of Mac & Cheese with three cheese blended to perfection
Housemade
1/2 pound prepared just the way you like. Cheese: Cheddar, Swiss, American, Pepper Jack, or Provolone
Roasted & thinly sliced with Swiss cheese with au jus and Amana Creamy Horseradish Sauce on the Side
Tender Slow-roasted beef served open face with real potatoes smothered with rice brown gravy. Served with cole slaw
Our wurst sandwiches are also our best - lightly seasoned lean, all pork sausage link fresh from the Amana Meat Market - smothered in sauerkraut
Pungent Corned Beef on fresh Marble Reuben bread with sauerkraut, tangy Swiss cheese and Thousand Island dressing on the side
Like our Reuben with much more. Ham, Prime Rib roasted and Swiss cheese on Marble Rye with grilled onions and Amana Creamy Horseradish Sauce
A boneless chicken breast lightly dusted with cracker meal, quickly sauteed
A tender and juicy boneless pork Loin cutlet, breaded and deep-fried or grilled
Slow roasting brings out the beef's flavor and tenderness. Served with gravy. A hearty Sunday dinner favorites available any time
hand cut from round steak, tenderized, lightly dusted with flour and grilled. Then slowly baked in rich brown gravy
This fresh, lightly smoked Iowa ham has a mild flavor and tenderness from natural juices. Grilled and topped with a honey pineapple sauce
Our Signature Entree: Serving over 41,000 pounds annually. Two or four pieces lightly coated with our own seasoned breading. Deep fried in a special blend of refined soybean oil for full flavor and moistness
8 ounces of hand-trimmed prime center cut sirloin of beef, lightly marbled for full flavor. Our favorite cut!
The "Prime rib" of all steaks. This 12 Oz. choice, well-marbled tender cut is sided with a creamy horseradish sauce
Seven "Family Style" or Five Plated large, juicy shrimp. Breaded and deep fried in a blend of fresh oils. Served with a distinctive tangy red shrimp sauce
A flaky fillet, seasoned with lemon pepper and sauteed
Now available daily. Fresh whole pond-raised catfish dipped in butter milk and the Ox Yoke Inn's special seasonal breading. Crispy deep fried and served sizzling hot!
Plated Meals are not refillable. They are served with real potatoes, gravy, steamed vegetable and bread
Guest not Ordering their own entree, but who wish to share from their party's Family-Style side dishes, may do so for
Includes Traditional Chicken, Amana Ham, and Roast Beef served with refillable bowls of two chilled salads of the day, steamed vegetable, real potatoes with gravy and a selection of breads. Tangy sauerkraut served upon request. All entrees and side dishes are refilled at no extra charge. Please take what you can eat. All leftovers are discarded. Family Style refills may not be carried out. To be ordered by all guest at the table. No substitutions. Child 4 & Under Free
A juicy boneless center cut pork loin fillet, marinated and served with cranberry apple sauce
Tender slices of roast beef - deeply marinated in a special sauce - Topped by a tangy gravy with a snap of cracked peppercorn and ginger. Plated is served with two potato dumplings and red cabbage. Family style is served with potato dumplings
Tasty one all-pork bratwurst and one pork and beef lightly smoked with a hint of garlic knackwurst. Include hot German potato salad
A smoked pork chop, Hand-trimmed, grilled and served in the famous Amana Colonies Style - with Cinnamon Apple Glaze
A boneless breast dredged in cracker meal, quickly sauteed
Topped with Westphalian ham and melted Swiss Cheese
Served with fresh mushroom gravy, a tender boneless pork loin cutlet is lightly coated in cracker meal and sauteed. Traditionally served after hunting in the woods where mushrooms grow
Dusted with cracker meal, quickly sauteed at your order. (Due to market conditions supply may be limited at times.)
Topped with Westphalian ham and melted Swiss Cheese
Grilled chicken breast on large of romaine lettuce tossed with Caesar dressing and topped with sliced egg. seasoned croutons and parmesan cheese
Mixed greens topped with sliced pears, feta cheese, pecans and a red wine dijon Vinaigrette
Chopped and shredded greens, zucchini and beets. Topped with croutons, tomato and cucumber slices
A mix of 9 grain orzo pasta with red pepper, spinach, mushroom and green onion sauteed in extra virgin olive oil with garlic, herbs and white wine. Served with a Crisp tossed Salad and dinner roll
friday
Ricotta and Parmesan cheese, diced tomato, red onion, bacon and ham
Ricotta, Parmesan, mozzarella and Swiss Cheese with ham, prime rib, rd onion and a kicker of horseradish
Ricotta and Parmesan cheese with bratwurst slices, sauerkraut & red onion
A house favorite of the Ox Yoke Inn
Housemade To Go
Fried and Seasoned
Topped with Cheddar cheese sauce and Bacon
Served with Ranch Dressing
Hand breaded and deep fried, served with Ranch Dressing
Breaded and deep fried. Served with Ranch Dressing
Onion Rings, Mushrooms and Dill Pickle Spears
10 unbreaded deep fried wings in your choice of sauce. Barbecue, Sweet Chili, Red Hot or Teriyaki
Regular or Decaffeinated. Refillable
Your choice of Tazo Teas Regular or Decaffeinated. Refillable
Refillable
Refillable
Mango or Pomegranate. Refillable
Refillable
16oz. Refillable. Coca-Cola, Diet Coke, Cherry Cake, Sprite Zero, Mello Yello
Old Time Rootbeer, Cream Soda
Citrus Peach, Cranberry, and Orange
with applesauce or maple syrup
Served with onion sauce
Plain
Our version of Mac Cheese with three cheese blended to perfection
Housemade
1/2 pound prepared just the way you like. Cheese: Cheddar, Swiss, American, Pepper Jack, or Provolone
Roasted thinly sliced with Swiss cheese with au jus and Amana Creamy Horseradish Sauce on the Side
Tender Slow-roasted beef served open face with real potatoes smothered with rice brown gravy. Served with cole slaw
Our wurst sandwiches are also our best - lightly seasoned lean, all pork sausage link fresh from the Amana Meat Market - smothered in sauerkraut
Pungent Corned Beef on fresh Marble Reuben bread with sauerkraut, tangy Swiss cheese and Thousand Island dressing on the side
Like our Reuben with much more. Ham, Prime Rib roasted and Swiss cheese on Marble Rye with grilled onions and Amana Creamy Horseradish Sauce
A boneless chicken breast lightly dusted with cracker meal, quickly sauteed
A tender and juicy boneless pork Loin cutlet, breaded and deep-fried or grilled
Slow roasting brings out the beef's flavor and tenderness. Served with gravy. A hearty Sunday dinner favorites available any time
hand cut from round steak, tenderized, lightly dusted with flour and grilled. Then slowly baked in rich brown gravy
This fresh, lightly smoked Iowa ham has a mild flavor and tenderness from natural juices. Grilled and topped with a honey pineapple sauce
Our Signature Entree: Serving over 41,000 pounds annually. Two or four pieces lightly coated with our own seasoned breading. Deep fried in a special blend of refined soybean oil for full flavor and moistness
8 ounces of hand-trimmed prime center cut sirloin of beef, lightly marbled for full flavor. Our favorite cut!
The "Prime rib" of all steaks. This 12 Oz. choice, well-marbled tender cut is sided with a creamy horseradish sauce
Seven "Family Style" or Five Plated large, juicy shrimp. Breaded and deep fried in a blend of fresh oils. Served with a distinctive tangy red shrimp sauce
A flaky fillet, seasoned with lemon pepper and sauteed
Now available daily. Fresh whole pond-raised catfish dipped in butter milk and the Ox Yoke Inn's special seasonal breading. Crispy deep fried and served sizzling hot!
Plated Meals are not refillable. They are served with real potatoes, gravy, steamed vegetable and bread
Guest not Ordering their own entree, but who wish to share from their party's Family-Style side dishes, may do so for
Includes Traditional Chicken, Amana Ham, and Roast Beef served with refillable bowls of two chilled salads of the day, steamed vegetable, real potatoes with gravy and a selection of breads. Tangy sauerkraut served upon request. All entrees and side dishes are refilled at no extra charge. Please take what you can eat. All leftovers are discarded. Family Style refills may not be carried out. To be ordered by all guest at the table. No substitutions. Child 4 Under Free
A juicy boneless center cut pork loin fillet, marinated and served with cranberry apple sauce
Tender slices of roast beef - deeply marinated in a special sauce - Topped by a tangy gravy with a snap of cracked peppercorn and ginger. Plated is served with two potato dumplings and red cabbage. Family style is served with potato dumplings
Tasty one all-pork bratwurst and one pork and beef lightly smoked with a hint of garlic knackwurst. Include hot German potato salad
A smoked pork chop, Hand-trimmed, grilled and served in the famous Amana Colonies Style - with Cinnamon Apple Glaze
A boneless breast dredged in cracker meal, quickly sauteed
Topped with Westphalian ham and melted Swiss Cheese
Served with fresh mushroom gravy, a tender boneless pork loin cutlet is lightly coated in cracker meal and sauteed. Traditionally served after hunting in the woods where mushrooms grow
Dusted with cracker meal, quickly sauteed at your order. (Due to market conditions supply may be limited at times.)
Topped with Westphalian ham and melted Swiss Cheese
Grilled chicken breast on large of romaine lettuce tossed with Caesar dressing and topped with sliced egg. seasoned croutons and parmesan cheese
Mixed greens topped with sliced pears, feta cheese, pecans and a red wine dijon Vinaigrette
Chopped and shredded greens, zucchini and beets. Topped with croutons, tomato and cucumber slices
A mix of 9 grain orzo pasta with red pepper, spinach, mushroom and green onion sauteed in extra virgin olive oil with garlic, herbs and white wine. Served with a Crisp tossed Salad and dinner roll
friday
Ricotta and Parmesan cheese, diced tomato, red onion, bacon and ham
Ricotta, Parmesan, mozzarella and Swiss Cheese with ham, prime rib, rd onion and a kicker of horseradish
Ricotta and Parmesan cheese with bratwurst slices, sauerkraut red onion
