Jjimsuni

Black sea bream steamed dish is characterized by its fragrant and tender seasoning, and the combination with sweet potatoes and mushrooms is exquisite. Additionally, the grilled short ribs are served in a bowl style with a strong garlic aroma, and the robust seasoning pairs perfectly with rice. The variety of appetizers is also appealing, and all of them are delicious.

The restaurant has table seating and tatami rooms, creating a homely and warm atmosphere. Depending on the time of day, it can be lively, and you can see that it is well-loved by the locals. You enter by taking off your shoes, allowing you to relax and enjoy your meal.