Wood-fired oven nanana

Wood-Fired Oven Nanana is a specialty shop for rice flour bread, located just a bit off Komachi Street. Using homemade yeast and carefully selected domestic ingredients, the bread baked in a wood-fired oven has a crispy exterior and a moist interior, showcasing true artisan craftsmanship. The bread made with cherry blossoms, red rice, and adzuki beans is particularly impressive, with a subtle cherry aroma and refined sweetness.