Dooopseoul

Anchovy pasta with shrimp, olives, and capers

Lasagna with bechamel sauce and Gruyere cheese

Potato gnocchi with mushroom cream sauce

Linguine with clams, octopus, and black moss

Beef loin risotto with crown daisy pesto and pork belly

Sea urchin and seaweed butter pasta

Grilled shiitake mushrooms with truffle pesto and mascarpone cheese

Salmon steak with beurre blanc sauce

Duck leg cooked in its own fat with herbs and spices for 15 hours

Sweet shrimp lime dressing endive salad

Jeju Black Pork Tenderloin Steak cooked using sous vide method

The brunch set includes a beverage.

Grilled beef loin, hollandaise sauce, egg benedict, french fries

French toast, maple syrup, cinnamon, hash browns