The Corner Tavern & Grill

Fresh tortilla chips covered with melted cheddar jack cheese, lettuce, tomatoes, black olives, jalapeños, and sour cream.

French fries smothered in melted cheddar jack cheese and topped with bacon. Served with house-made ranch.

Blend of spinach, artichoke hearts, and cheddar jack cheese. Served with toasted pita points.

House-made hummus finished with black olives and extra virgin olive oil drizzle. Served with toasted pita points.

Corndogs served with honey mustard.

Fried mozzarella sticks served with warm marinara sauce.

Freshly battered chicken tenders with choice of dipping sauce. Served plain or tossed in wing sauce.

Three mini burgers served with American cheese and pickles.

Grilled chicken, onions, and peppers in a grilled tortilla with melted cheddar jack cheese. Served with lettuce, sour cream, and salsa.

Cream cheese stuffed jalapeños battered and fried. Served with signature Corner Dressing.

Bone-in jumbo wings tossed in choice of wing sauce. Served with carrots and celery with ranch or bleu cheese dressing. Wing Sauces: Mild, Medium, Hot, Honey BBQ, Teriyaki, Corner Sauce, Herbed Butter. Extra dressing or sauce - $0.75.

Plain fresh burger. Add American, Swiss, provolone, muenster, pepper jack, cheddar, shredded cheddar jack, bleu cheese crumbles, or feta $0.75.

Melted cheddar and crispy bacon.

Grilled mushrooms and Swiss cheese.

Chili, coleslaw, and American cheese.

Avocado, grilled onions, muenster cheese, and cilantro aioli.

Blackened with bleu cheese crumbles.

Pepper jack cheese, pico de gallo, fresh jalapeños, avocado, and chipotle aioli.

Bacon, caramelized pineapples, and grilled jalapeños.

Swiss cheese, bacon, and BBQ pork. Topped with coleslaw and onion ring.

Finely chopped onions and cilantro mixed into our burger patty. Topped with house-made Moroccan tomato sauce.

Mixed greens, tomatoes, black beans, fried jalapeños, black olives, bell peppers, and tortilla strips with Corner Dressing.

Mixed greens with tomatoes, onion, black olives, artichoke hearts, and feta cheese with toasted pita points and herb vinaigrette.

Mixed greens, tomatoes, cucumbers, onions, cheddar jack cheese, croutons, and choice of dressing.

Chili or Soup of the Day.

Grilled chicken or lamb in a toasted pita with lettuce, tomatoes, and tzatziki sauce.

Grilled sourdough bread with roasted turkey, coleslaw, Swiss cheese, and thousand island dressing.

Grilled sourdough bread with Swiss, provolone, and Muenster cheeses, tomato, avocado, and bacon.

Hot roast beef with provolone cheese on a hoagie roll served with hot au jus.

Grilled steak, onions, cucumbers, and house-made ranch, wrapped in a toasted pita with side of pico de gallo.

Grilled mixed vegetables served in a warm tortilla with hummus, cucumbers, lettuce, tomatoes, and feta cheese. Drizzled with balsamic vinaigrette.

Hand-breaded fried chicken breast coated in choice of wing sauce on a Kaiser roll with ranch or bleu cheese.

Grilled chicken or thinly sliced steak topped with grilled onions, peppers, mushrooms and provolone cheese. Served on a hoagie roll.

Grilled peppers and onions served in a warm tortilla with cheddar jack cheese, avocado, lettuce, and pico de gallo. Finished with cilantro aioli.

Half rack of pork ribs with tangy BBQ sauce. Served with fries and coleslaw.

Hand-battered chicken tenders plain or tossed in wing sauce. Served with coleslaw, fries, and choice of dipping sauce.

Our 100% Certified Angus ground beef blended with finely chopped onions, cilantro, and Moroccan seasoning. Hand-rolled and sautéed in house-made tomato sauce. Topped with a fried egg.

Hand-pulled pork with Eastern Carolina vinegar BBQ sauce. Served with fries, hush puppies, and coleslaw.

Beer-battered Atlantic White Fish served with fries, coleslaw, and creamy tartar sauce.

Two all-beef hotdogs covered in house-made chili. Served with fries and coleslaw.

Two seasoned and grilled kabobs served with a side Mediterranean salad and rice.

Grilled marinated eggplant with tomatoes and herbs. Served warm with house-made hummus, toasted pita points, tzatziki sauce, and side Mediterranean salad.

Fresh tortilla chips covered with melted cheddar jack cheese, lettuce, tomatoes, black olives, jalapeños, and sour cream.

French fries smothered in melted cheddar jack cheese and topped with bacon. Served with house-made ranch.

Blend of spinach, artichoke hearts, and cheddar jack cheese. Served with toasted pita points.

House-made hummus finished with black olives and extra virgin olive oil drizzle. Served with toasted pita points.

Corndogs served with honey mustard.

Fried mozzarella sticks served with warm marinara sauce.

Freshly battered chicken tenders with choice of dipping sauce. Served plain or tossed in wing sauce.

Three mini burgers served with American cheese and pickles.

Grilled chicken, onions, and peppers in a grilled tortilla with melted cheddar jack cheese. Served with lettuce, sour cream, and salsa.

Cream cheese stuffed jalapeños battered and fried. Served with signature Corner Dressing.

Bone-in jumbo wings tossed in choice of wing sauce. Served with carrots and celery with ranch or bleu cheese dressing. Wing Sauces: Mild, Medium, Hot, Honey BBQ, Teriyaki, Corner Sauce, Herbed Butter. Extra dressing or sauce - $0.75.

Plain fresh burger. Add American, Swiss, provolone, muenster, pepper jack, cheddar, shredded cheddar jack, bleu cheese crumbles, or feta $0.75.

Melted cheddar and crispy bacon.

Grilled mushrooms and Swiss cheese.

Chili, coleslaw, and American cheese.

Avocado, grilled onions, muenster cheese, and cilantro aioli.

Blackened with bleu cheese crumbles.

Pepper jack cheese, pico de gallo, fresh jalapeños, avocado, and chipotle aioli.

Bacon, caramelized pineapples, and grilled jalapeños.

Swiss cheese, bacon, and BBQ pork. Topped with coleslaw and onion ring.

Finely chopped onions and cilantro mixed into our burger patty. Topped with house-made Moroccan tomato sauce.

Mixed greens, tomatoes, black beans, fried jalapeños, black olives, bell peppers, and tortilla strips with Corner Dressing.

Mixed greens with tomatoes, onion, black olives, artichoke hearts, and feta cheese with toasted pita points and herb vinaigrette.

Mixed greens, tomatoes, cucumbers, onions, cheddar jack cheese, croutons, and choice of dressing.

Chili or Soup of the Day.

Grilled chicken or lamb in a toasted pita with lettuce, tomatoes, and tzatziki sauce.

Grilled sourdough bread with roasted turkey, coleslaw, Swiss cheese, and thousand island dressing.

Grilled sourdough bread with Swiss, provolone, and Muenster cheeses, tomato, avocado, and bacon.

Hot roast beef with provolone cheese on a hoagie roll served with hot au jus.

Grilled steak, onions, cucumbers, and house-made ranch, wrapped in a toasted pita with side of pico de gallo.

Grilled mixed vegetables served in a warm tortilla with hummus, cucumbers, lettuce, tomatoes, and feta cheese. Drizzled with balsamic vinaigrette.

Hand-breaded fried chicken breast coated in choice of wing sauce on a Kaiser roll with ranch or bleu cheese.

Grilled chicken or thinly sliced steak topped with grilled onions, peppers, mushrooms and provolone cheese. Served on a hoagie roll.

Grilled peppers and onions served in a warm tortilla with cheddar jack cheese, avocado, lettuce, and pico de gallo. Finished with cilantro aioli.

Half rack of pork ribs with tangy BBQ sauce. Served with fries and coleslaw.

Hand-battered chicken tenders plain or tossed in wing sauce. Served with coleslaw, fries, and choice of dipping sauce.

Our 100% Certified Angus ground beef blended with finely chopped onions, cilantro, and Moroccan seasoning. Hand-rolled and sautéed in house-made tomato sauce. Topped with a fried egg.

Hand-pulled pork with Eastern Carolina vinegar BBQ sauce. Served with fries, hush puppies, and coleslaw.

Beer-battered Atlantic White Fish served with fries, coleslaw, and creamy tartar sauce.

Two all-beef hotdogs covered in house-made chili. Served with fries and coleslaw.

Two seasoned and grilled kabobs served with a side Mediterranean salad and rice.

Grilled marinated eggplant with tomatoes and herbs. Served warm with house-made hummus, toasted pita points, tzatziki sauce, and side Mediterranean salad.