Banya Dolsotbap

The signature menu of Ban-ya Stone Pot Rice includes stone pot rice with various nuts and vegetables, and Ban-ya Bindaetteok. In particular, by mixing it with Ban-ya's unique sauce, you can truly enjoy the flavor of the stone pot rice. The water kimchi also has a refreshing taste that pairs perfectly with the stone pot rice.

The interior is spacious, with tables that can accommodate both small and large groups. In a warm atmosphere, you can slowly enjoy traditional stone pot rice.

Founded in 1983, Hanya Stone Pot Rice has been loved by the local people for many years, continuing to preserve the traditional flavors passed down from mother to son.