Gamnamujip Gamja Ongshimi

Potato Ongshimi is a dish made with chewy dumplings made from potatoes and knife-cut noodles, topped with sesame seeds and seaweed for added flavor. The broth is clean and refreshing, making it a taste that anyone can enjoy. The basic side dishes of Seokbakji and young radish kimchi pair well with Potato Ongshimi.

The store operates on the first floor and provides space for about 30-40 people to dine at the same time. There may be a waiting time, but you can enjoy your meal in a comfortable atmosphere.