Doya Jokbal Mugo

Boiled front leg made from chilled pig's trotters received daily, featuring a chewy texture, tender mouthfeel, and a delicious nutty flavor.

Domestic chilled pig's trotters received daily, boiled on the same day, with more fat layers than the front leg, making it tender and exceptionally flavorful.

Sweet garlic sauce is drizzled over the pork trotters. The garlic sauce seeps into the trotters, enhancing the flavor.

The trotters are grilled over an open flame to enhance the smoky flavor and coated with a special sauce for a fiery spicy taste.

Cold jellyfish with pork feet made with a special sauce that creates a sweet and sour flavor.

It is flavored with various fruits and vegetable broth, resulting in a tender and mild taste.

Soft bossam topped with sweet garlic sauce, creating a sweet and savory bossam.

A combination of pork hocks and bossam with great value for money