Jeongdeun Nakji

The representative dish, stir-fried nakji (octopus), uses thick nakji and is a dish where spiciness and savoriness are perfectly balanced. The shrimp tempura is also popular, and you can enjoy freshly fried shrimp dipped in soy sauce. The basic side dishes include salad, sundubu (soft tofu stew), and bean sprouts, and you can freely take additional side dishes from the self-serve bar.

The store is spacious, and baby chairs are also provided, making it a safe place for families to visit. During lunchtime, many office workers come, creating a lively atmosphere.