Burnside Restaurant

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Welsh rarebit

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Pork and apple sausage roll

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot steak and onion, welsh rarebit, hot smoked salmon dill pickled cucumber and cream cheese

Pork and apple sausage roll, blue cheese bon bon

Fresh sweet scones jam and clotted cream

Fruit and nut loaf, carrot cake chocolate and cherry mousse, mini chocolate eclairs

Bacon, chicken, lettuce, tomato & egg between layers of hot toast served with crisps & leaf salads. Allergens: Gluten, Dairy

Ham, wholegrain mustard, plum tomato served with crisps & leaf salads. Allergens: Gluten, Dairy

Flakes of freshly smoked Loch Fynn salmon with dill pickled cucumber, cream cheese & fresh lemon served with crisps & leaf salads. Allergens: Gluten, Dairy, Sulfites

Toast, crushed avocado, tomato, lettuce & warm marinated vegetables served with crisps & leaf salads. Allergens: Dairy, Celery

With pear & walnut, blue cheese & herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sharing Camembert served roast figs, walnuts served artisan breads. Allergens: Gluten, Dairy, Nuts, Celery

Pieces of marinated & spiced chicken served with naan & pickles. Allergens: Gluten, Dairy, Nuts

Marinated & spiced lamb mince served with naan, salad & pickles. Allergens: Gluten, Dairy

Battered haddock, home cooked salted chips, mushy peas, lemon & tartar sauce. Allergens: Gluten, Dairy

6oz brisket burger topped with bourbon burnt ends, baby gem lettuce, tomato, salted home cooked chips. Allergens: Gluten, Dairy, Eggs

Homemade veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled & preserved fish, breads & oils. Allergens: Gluten, Fish

With pear & walnut, blue cheese & herb emulsion and crutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek served with mash & Madeira jus. Allergens: Dairy

Crab & saffron tart, endive apple salad & preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Gluten

Chef's daily market fish (please ask your server)

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

Served with glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Eggs

Homemade Veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and Carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled preserved fish, breads oils. Allergens: Gluten, Fish

With pear walnut, blue cheese herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek Served with mash Madeira jus. Allergens: Dairy

Crab saffron tart, endive apple salad preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With wilted seasonal greens, burnt onion powder, celeriac puree baby parsnip. Allergens: Celery, Dairy

With celeriac parsley root, aubergine caviar smoked garlic. Allergens: Celery, Dairy

Fillet of stonebass with crayfish risotto, fennel lobster bisque. Allergens: Fish, Crustaceans, Dairy

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

With sauté fine beans, braised red cabbage, dauphinois potato jus gras. Allergens: Dairy

Tomato broth, Seasonal Vegetables with pearl barley. Allergens: Gluten

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Welsh rarebit

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Pork and apple sausage roll

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot steak and onion, welsh rarebit, hot smoked salmon dill pickled cucumber and cream cheese

Pork and apple sausage roll, blue cheese bon bon

Fresh sweet scones jam and clotted cream

Fruit and nut loaf, carrot cake chocolate and cherry mousse, mini chocolate eclairs

Bacon, chicken, lettuce, tomato egg between layers of hot toast served with crisps leaf salads. Allergens: Gluten, Dairy

Ham, wholegrain mustard, plum tomato served with crisps leaf salads. Allergens: Gluten, Dairy

Flakes of freshly smoked Loch Fynn salmon with dill pickled cucumber, cream cheese fresh lemon served with crisps leaf salads. Allergens: Gluten, Dairy, Sulfites

Toast, crushed avocado, tomato, lettuce warm marinated vegetables served with crisps leaf salads. Allergens: Dairy, Celery

With pear walnut, blue cheese herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sharing Camembert served roast figs, walnuts served artisan breads. Allergens: Gluten, Dairy, Nuts, Celery

Pieces of marinated spiced chicken served with naan pickles. Allergens: Gluten, Dairy, Nuts

Marinated spiced lamb mince served with naan, salad pickles. Allergens: Gluten, Dairy

Battered haddock, home cooked salted chips, mushy peas, lemon tartar sauce. Allergens: Gluten, Dairy

6oz brisket burger topped with bourbon burnt ends, baby gem lettuce, tomato, salted home cooked chips. Allergens: Gluten, Dairy, Eggs

Homemade veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled preserved fish, breads oils. Allergens: Gluten, Fish

With pear walnut, blue cheese herb emulsion and crutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek served with mash Madeira jus. Allergens: Dairy

Crab saffron tart, endive apple salad preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With glazed roast carrots, roasted potatoes seasonal greens. Allergens: Dairy, Eggs, Gluten

Chef's daily market fish (please ask your server)

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

Served with glazed roast carrots, roasted potatoes seasonal greens. Allergens: Dairy, Eggs, Eggs

Homemade Veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and Carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled & preserved fish, breads & oils. Allergens: Gluten, Fish

With pear & walnut, blue cheese & herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek Served with mash & Madeira jus. Allergens: Dairy

Crab & saffron tart, endive apple salad & preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With wilted seasonal greens, burnt onion powder, celeriac puree & baby parsnip. Allergens: Celery, Dairy

With celeriac parsley root, aubergine caviar & smoked garlic. Allergens: Celery, Dairy

Fillet of stonebass with crayfish risotto, fennel & lobster bisque. Allergens: Fish, Crustaceans, Dairy

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

With sauté fine beans, braised red cabbage, dauphinois potato & jus gras. Allergens: Dairy

Tomato broth, Seasonal Vegetables with pearl barley. Allergens: Gluten

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Welsh rarebit

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Pork and apple sausage roll

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot steak and onion, welsh rarebit, hot smoked salmon dill pickled cucumber and cream cheese

Pork and apple sausage roll, blue cheese bon bon

Fresh sweet scones jam and clotted cream

Fruit and nut loaf, carrot cake chocolate and cherry mousse, mini chocolate eclairs

Bacon, chicken, lettuce, tomato & egg between layers of hot toast served with crisps & leaf salads. Allergens: Gluten, Dairy

Ham, wholegrain mustard, plum tomato served with crisps & leaf salads. Allergens: Gluten, Dairy

Flakes of freshly smoked Loch Fynn salmon with dill pickled cucumber, cream cheese & fresh lemon served with crisps & leaf salads. Allergens: Gluten, Dairy, Sulfites

Toast, crushed avocado, tomato, lettuce & warm marinated vegetables served with crisps & leaf salads. Allergens: Dairy, Celery

With pear & walnut, blue cheese & herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sharing Camembert served roast figs, walnuts served artisan breads. Allergens: Gluten, Dairy, Nuts, Celery

Pieces of marinated & spiced chicken served with naan & pickles. Allergens: Gluten, Dairy, Nuts

Marinated & spiced lamb mince served with naan, salad & pickles. Allergens: Gluten, Dairy

Battered haddock, home cooked salted chips, mushy peas, lemon & tartar sauce. Allergens: Gluten, Dairy

6oz brisket burger topped with bourbon burnt ends, baby gem lettuce, tomato, salted home cooked chips. Allergens: Gluten, Dairy, Eggs

Homemade veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled & preserved fish, breads & oils. Allergens: Gluten, Fish

With pear & walnut, blue cheese & herb emulsion and crutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek served with mash & Madeira jus. Allergens: Dairy

Crab & saffron tart, endive apple salad & preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Gluten

Chef's daily market fish (please ask your server)

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

Served with glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Eggs

Homemade Veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and Carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled & preserved fish, breads & oils. Allergens: Gluten, Fish

With pear & walnut, blue cheese & herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek Served with mash & Madeira jus. Allergens: Dairy

Crab & saffron tart, endive apple salad & preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With wilted seasonal greens, burnt onion powder, celeriac puree & baby parsnip. Allergens: Celery, Dairy

With celeriac parsley root, aubergine caviar & smoked garlic. Allergens: Celery, Dairy

Fillet of stonebass with crayfish risotto, fennel & lobster bisque. Allergens: Fish, Crustaceans, Dairy

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

With sauté fine beans, braised red cabbage, dauphinois potato & jus gras. Allergens: Dairy

Tomato broth, Seasonal Vegetables with pearl barley. Allergens: Gluten

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Welsh rarebit

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot smoked salmon, dill pickled cucumber, cream cheese, Glazed ham and wholegrain mustard, Crushed avacardo on rye

Pork and apple sausage roll

Fresh sweet scone jam and clotted cream

Dark chocolate and cherry mousse, fruit and nut loaf, mini eclairs, lemon tart and white chocolate truffle

Hot steak and onion, welsh rarebit, hot smoked salmon dill pickled cucumber and cream cheese

Pork and apple sausage roll, blue cheese bon bon

Fresh sweet scones jam and clotted cream

Fruit and nut loaf, carrot cake chocolate and cherry mousse, mini chocolate eclairs

Bacon, chicken, lettuce, tomato & egg between layers of hot toast served with crisps & leaf salads. Allergens: Gluten, Dairy

Ham, wholegrain mustard, plum tomato served with crisps & leaf salads. Allergens: Gluten, Dairy

Flakes of freshly smoked Loch Fynn salmon with dill pickled cucumber, cream cheese & fresh lemon served with crisps & leaf salads. Allergens: Gluten, Dairy, Sulfites

Toast, crushed avocado, tomato, lettuce & warm marinated vegetables served with crisps & leaf salads. Allergens: Dairy, Celery

With pear & walnut, blue cheese & herb emulsion and croutons. Allergens: Celery, Gluten, Dairy, Nuts

Sharing Camembert served roast figs, walnuts served artisan breads. Allergens: Gluten, Dairy, Nuts, Celery

Pieces of marinated & spiced chicken served with naan & pickles. Allergens: Gluten, Dairy, Nuts

Marinated & spiced lamb mince served with naan, salad & pickles. Allergens: Gluten, Dairy

Battered haddock, home cooked salted chips, mushy peas, lemon & tartar sauce. Allergens: Gluten, Dairy

6oz brisket burger topped with bourbon burnt ends, baby gem lettuce, tomato, salted home cooked chips. Allergens: Gluten, Dairy, Eggs

Homemade veloute served with warm artisan breads. Allergens: Celery, Sesame Seeds

With pickled mushroom and carrot. Allergens: Gluten, Dairy

Selection of festive cured meats, pickled & preserved fish, breads & oils. Allergens: Gluten, Fish

With pear & walnut, blue cheese & herb emulsion and crutons. Allergens: Celery, Gluten, Dairy, Nuts

Sticky braised beef cheek served with mash & Madeira jus. Allergens: Dairy

Crab & saffron tart, endive apple salad & preserved peppers. Allergens: Crustaceans, Gluten, Dairy

With glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Gluten

Chef's daily market fish (please ask your server)

Pappardelle pasta with grana cheese sauce. Allergens: Gluten, Dairy

Served with glazed roast carrots, roasted potatoes & seasonal greens. Allergens: Dairy, Eggs, Eggs

Served with rustic bread (GF bread available)

King prawns sauteed with garlic, chilli & olive oil served with toasted ciabatta bread

Served with sweet & sour cucumber pickle

Served on sourdough bread & balsamic glaze

Oriental style crispy chicken with vegetables, a chilli sauce and sesame seeds

Served on mixed salad leaves with a cranberry and chilli dressing

Served with lemon, mayonnaise, cucumber & lettuce with mix salad & lemon wedges

Served with balsamic olive oil & rustic bread

Served with fresh focaccia & olives

Served with oils and sweet chili dip

Atlantic king prawns, Shetland mussels, squid, garlic, fresh chilli, basil, tomato sauce & lemon wedges

Dauphinoise potatoes, cherry vine tomatoes, grilled flat mushroom, onion rings and peppercorn sauce

Duck fat potato pave, chestnut mushroom, sautéed green beans & Split chicken jus

Served with creamy mash potatoes, braised red cabbage, black pudding, apple sauce & rich red wine jus

Served with hand-cut salted chips, garden peas, lemon & tartar sauce

Home cooked lamb curry with authentic spice, served with basmati rice, naan bread, raita & chutney

Boneless marinated chicken in a spicy gravy with onion gravy, served with basmati rice, naan bread, raita and chutney

Served with baby potatoes, sautéed baby spinach, grilled cherry vine tomato & caper crumbs.

Layers of roasted sliced aubergine with tomato sauce, mozzarella cheese & parmigiana served with garlic bread

Slow cooked lamb shank in wine, with creamy mashed potatoes and Mediterranean vegetables

Served with steamed jasmine rice, garlic, lemon, sugarsnap peas & prawn crackers.

Served with warm custard

Served with toffee sauce & vanilla ice cream

Served with Vanilla Ice cream

Crackers, grapes and Fruit chutney

Deep-fried milk dumplings cooked in a sugar syrup.

Vanilla, Chocolate, Strawberry, Pistachio

Served with Vanilla Ice cream and Fresh Fruit

vegetarian kabab made with spinach, coriander leaves, green peas potatoes

gram flour coated, crunchy fritter of onion, spinach, potatoes, and cauliflower

lightly battered fish marinated with Indian spices, ginger and garlic paste, and gram flour

boneless chicken, marinated in spiced yogurt, served in a tortilla basket

paneer cubes in a luscious buttery cashew nut and tomato gravy

tender white fish cooked in a spicy coconut-tamarind sauce and aromatic spices

boneless marinated chicken in a tomato gravy

tender lamb meat in a thick spicy curry

stir fried biryani rice with Indian spices, available in vegetarian or chicken option

deep-fried milk dumplings cooked in sugar syrup

Indian sweet dessert made with basmati rice, whole milk, nuts and saffron

Indian frozen dessert made with nuts