The East Asian Cuisine

The East Asian Cuisine offers a broad menu of Chinese and Japanese dishes, from familiar favorites like pork fried rice, ribs, dumplings, and beef lo mein to a range of carefully prepared sushi rolls. Guests highlight the well-executed lobster dishes with various traditional sauces. The dining room is clean, attractively decorated, and generally quiet, with comfortable booth seating that suits a relaxed sit-down meal or takeout pickup.