Baljjak Sangbong Branch

We offer more than 60 different side dishes, with the signature menu items being Baljjak Hansang and Samgyeopsal Tteokbokki. Baljjak Hansang consists of boneless chicken feet, fried eggs, rice balls, dried pollack, French fries, and pineapple sherbet, while Samgyeopsal Tteokbokki is a dish that harmonizes the smoky flavor of pork belly with chewy rice cakes.

The bright and pleasant interior with LED lighting and a large TV harmonizes with the outdoor atmosphere of a street vendor. Each table is equipped with a small electric burner and an ordering tablet for convenient ordering, and the outdoor area close to the road offers a unique atmosphere where you can enjoy people-watching.