SIT ON TOKYO
3.87
(1resultados)Reserva
Se aceptan reservas・Servicio de gestión de reservas
Presupuesto
JPY 1.500JPY 4.500
Horario de apertura
domingo
11:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
Cerrado
jueves
11:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:00~23:00
(L.O.22:30)
Se aceptan reservas
Estación más cercana
Estación de Komazawadaigakua0.86 km
Comodidades
Aparcamiento disponible
Wifi disponible
Enchufes disponibles
Métodos de pago
Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Se acepta dinero electrónico(Tarjeta de transporte electrónica,iD,QUICPay),Pago con código QR disponible(PayPay,d Pago,Rakuten Pay,au PAGAR)
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
Sophisticated dining in a trendy area
SIT ON TOKYO is a Japanese-modern restaurant located in a stylish area, featuring an attractive interior design. Car enthusiasts can enjoy their meals while admiring their vehicles through the glass windows. The obanzai and rice balls are exquisite, with the smoked gobo potato salad and the fried chicken with shiba-zuke tartar sauce being particularly well-regarded.
Valoraciones
3.87(1resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Menús
Lunch Course
JPY 2.500
Dinner Course
JPY 3.000
Private dinner + all-you-can-drink course
JPY 5.000
Dinner + All-you-can-drink Course
JPY 6.000
Obanzai
Refreshing Mini Tomato Compote
JPY 500
Firefly Squid and Green Onion with Mustard Vinegar Miso Dressing
Precio de mercado (consultar)
Burdock and Carrot Kinpira
JPY 500
Raisin and Carrot Rape
JPY 500
Nasu Nanban
JPY 500
Komatsuna and Tofu in White Sauce
JPY 500
Dried Sardines and Spinach Ohitashi
JPY 500
Grilled Leeks and Simmered Taro
JPY 500
Octopus and Celery Salt Lemon Marinade
JPY 500
Fried Shishito Peppers and Eggplant in Dashi
JPY 500
Obanzai Set 2 Types
JPY 900
Obanzai Set 3 Types
JPY 1,300
Meat
Homemade Braised Pork Belly
JPY 800
Chicken Tender and Cream Cheese Cutlet with Pickled Shallot Tartare
JPY 800
Stuffed Eggplant
JPY 800
Homemade Shiba Pickle Tartare Fried Chicken
JPY 750
Pork Belly Miso Stew
JPY 700
Ham Cutlet
JPY 650
Herb Sausage Grill
JPY 950
Sweet and Spicy Stir-fried Chicken and Green Onions
JPY 700
Rice
Autumn Salmon and Salmon Roe Parent-Child Rice
JPY 1,800
Rice Set (with Pickles and Miso Soup)
JPY 600
Pork Belly Miso Stew Rice Bowl (Pickles and Miso Soup Included)
JPY 1,200
Beef Red Wine Stew Bowl (with Pickles and Miso Soup)
JPY 1,200
Weekly Pasta
JPY 1,200
Anzai's Rice Ball
JPY 250
Miso Soup
JPY 200
Salad
Persimmon and Mozzarella Cheese with Honey Mustard
JPY 800
Refreshing Radish Salad
JPY 600
Smoked Daikon Potato Salad
JPY 500
Raw Ham and Olive Salad
JPY 750
One Dish
Fried Avocado
JPY 600
Fried Octopus
JPY 750
Blue Seaweed Cheese Potato
JPY 700
New Potato Fries
JPY 650
Anchovy Butter Potato
JPY 750
Raw Ham and Olive Platter
JPY 700
Katsuodashi no Ufumayo
JPY 350
Garlic Chive Rolled Omelette
JPY 650
Aji Nanban Namul
JPY 750
Special Fried Tofu
JPY 700
Ate
Smoked Salmon and Cream Cheese Pinchos
JPY 800
Homemade Nuka Pickles
JPY 800
Cream Cheese Miso Pickle
JPY 450
Myoga Pickles
JPY 500
Wasabi Flavored Green Pea Fry
JPY 500
Eihire
JPY 500
Dessert
Homemade Chocolate Cake
JPY 600
Homemade Cheesecake from the Car Shop
JPY 650
Seasonal Cake
JPY 700
Cup Holder Sweets
Quattro Chocolate Frappe
JPY 700
Matcha Milk Frappe
JPY 700
Strawberry Milk Frappe
JPY 700
Mango Milk Frappe
JPY 700
Frozen Lemon Squash
JPY 700
Alcohol
Asahi Super Dry Draft
JPY 650
Asahi Super Dry Bottle
JPY 700
Kaku Highball
JPY 700
Daruma Highball
JPY 700
Highball XL
JPY 1,200
Lemon Sour
JPY 600
Tea Split (Oolong/Green Tea/Sanpin)
JPY 600
Gin (Soda/Tonic/Ginger Ale)
JPY 700
Vodka (Soda/Tonic/Ginger Ale)
JPY 700
Shochu (Torikai - Rice / Nikaido - Barley / Akakirishima - Sweet Potato)
JPY 700
Premium Whiskey & Gin
¥800-
Precio de mercado (consultar)
Natural Wine Red/White (Glass)
JPY 800
Nature Wine Red/White (Bottle)
4,500 yen
Precio de mercado (consultar)
HABUSH(Glass)
JPY 1,000
HABUSH(Bottle)
JPY 12,000
Moet et Chandon
JPY 15,000
Non-Alcoholic
Asahi Dry Zero Bottle
JPY 600
NA Sangria (Orange & Mango / Pear & Pineapple)
JPY 600
NA Plum Wine (On the Rocks/Soda/Watered Down)
JPY 500
Cafe
Coffee Free Refills (Hot/Iced)
JPY 550
Café Latte (Hot/Iced)
JPY 650
Soy Latte (Hot/Iced)
JPY 650
Cocoa (Hot/Iced)
JPY 600
Chai (Hot/Iced)
JPY 600
Black Tea (Hot/Iced)
JPY 600
Coca-Cola (bottle)
JPY 400
Ginger Ale (Sweet/Spicy)
JPY 400
Orange Juice
JPY 350
Apple Juice
JPY 350
Carbonated Water
JPY 300
Decaf
Café Latte (Hot/Iced)
JPY 650
Black Tea (Hot/Iced)
JPY 600
Fruit Tea (Hot/Iced)
JPY 600
Información básica
Nombre del restaurante
SIT ON TOKYO
Inglés
SIT ON TOKYO
Japonés
SIT ON TOKYO
Coreano
SIT ON TOKYO
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Número de teléfono
Dirección
Estación más cercana
Estación de Komazawadaigakua0.86 km
Horario de apertura
domingo
11:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
martes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
Cerrado
jueves
11:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
11:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
11:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
11:00~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 1.500JPY 4.500
Métodos de pago
Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Se acepta dinero electrónico(Tarjeta de transporte electrónica,iD,QUICPay),Pago con código QR disponible(PayPay,d Pago,Rakuten Pay,au PAGAR)
Comodidades
Aparcamiento
Sí 店舗前に無料駐車場3台あり。
Wi-Fi
Sí
Enchufes
Sí
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
1 de marzo de 2024

