Kobe An LoHi

Served with choice grade sirloin beef* and/or pork tenderloin*. A dinner designed for the whole table there are a few rules. Everyone At the table must order, there is no sharing/splitting, two hour time limit and no take out boxes

Enjoyed like fondue. Cook your meat and vegetables in a katsubushi (fish broth) with kombu (seaweed). Served with gomadare (sesame sauce) and ponzu (citrus soy) for dipping

With Miso Broth (+$3). Savor bolder Japanese flavors with your Shabu Shabu by upgrading to our homemade miso broth, deliciously infused with garlic, ginger and saké

A sweet and savory "one pot simmer dish" prepared Kanto style. House made sukiyaki is premixed into the pot. Served with a fresh raw pasteurized egg* for dipping meat

Choice grade Angus beef

Choice grade sirloin and black tiger shrimp

Shrimp, Salmon, Hamachi, Scallop and Mussels

Natural reserve Angus beef, no hormones or antibiotics

Our recommended beef with excellent marbling and flavor

Highest level of marbling. Tender buttery essence of Japanese Wagyu

Kurobuta pork is considered the Kobe beef of pork

Black tiger shrimp

Sashimi grade

Sashimi grade Scottish salmon

Sashimi grade

Sashimi grade

Steamed with sea salt or chilled with togarashi and sesame

Green and red cabbage, daikon, carrot, chirashi negi, baby kale, ginger miso dressing

American wagyu hot dog, kewpie slaw, tonkatsu, katsubushi

SRF Ground american wagyu, shoyu seasoned ramen buns, shoyu glaze, chirashi negi, kewpie mayo, baby arugula

Japanese fried chicken

Baked japanese eggplant

Sauteed with garlic infused grapeseed oil, shoyu, smoked crispy onions, lemon juice

House made pork and vegetable dumplings w/gyoza sauce and spicy mustard

Tempura black tiger shrimp baked w/ dynamite sauce

Seasonal vegetables

Dynamite, roasted jalapeño yuzu tobiko

Agé Dashi

Vegetable pancake with SRF Pork belly, tonkatsu, kewpie mayo, aonori katsubushi. Kansai style

Green Tea, Azuki Bean, Vanilla

Vanilla, butter cake, and honey Strawberry Jam

Krab, Avocado, Cucumber

California Roll, Spicy Tuna

California Roll, Maguro, Suzuki, Shake

Scottish Salmon, Cream Cheese, Masago

Spicy Tuna, Cucumber, Maguro, Masago

Spicy Tuna, Avocado

Eel, Cucumber, Avocado

Eel, Avocado, Cucumber, Kaiware

Snow Crab, Asparagus, Yuzu Mayo

Shrimp Tempura, Avocado, Cucumber, Kaiware, Dynamite

Lobster Tempura, Avocado, Cucumber, Kaiware, Dynamite

Soft Shell Crab, Avocado, Cucumber, Kaiware, Dynamite

Shiitake, Kampyo, Yamagobo, Kaiware, Cucumber, Avocado, Tamago, Daikon

Scottish Salmon, Avocado

Tuna

Avocado

Yellowtail, Chirashi Negi

Cucumber

Scottish Salmon

Asparagus

Tempura, Salmon, Ebi, Avocado, Eel Sauce

Tempura, Eel, Cream Cheese, Krab

Tempura, Ebi, Avocado, Cucumber, Cream Cheese, Jalapeño, Sriracha, Eel Sauce

Salmon, Asparagus, Tempura Crunch, Honey, Eel Sauce

Yellowtail, Avocado, Eel

Krab, Avocado, Hamachi, Dynamite, Baked

Grilled or Tempura Green Onion, Avocado, Garlic Oil Seared Hamachi, Jalapeño, Cilantro, Spicy Yuzu

Grilled or Tempura Green Onion, Avocado, Dynamite, Crusted Maguro, Jalapeño, Cilantro, Spicy Yuzu

Grilled or Tempura Shrimp, Spicy Tuna, Avocado, Garlic Oil Seared Walu, Shichimi, Spicy Yuzu

Half Baked Hamachi, Chirashi Negi, Jalapeño, Yuzu Kosho

Tempura, Spicy Tuna, Ebi, Cream Cheese, Whole Jalapeño, Sriracha, Dynamite

Baked Lobster Dynamite, Garlic Oil Seared American Kobe, Avocado, Wasabi Tobiko, Yuzu

Grade 1 Yellow Fin Tuna

Fatty Blue Fin Tuna

Hawaiian Walu

Albacore Tuna, Seared

Japanese Mackerel Pickled

Scottish Salmon

Scottish Salmon, House Smoked

Baked Fresh Water Eel

Marinated Shrimp

Yellowtail

Snow Crab

Octopus

Squid, Umeboshi, Oba

Salmon Roe

Smelt Roe

House Made Omelette

Flying Fish Roe

Scallop, Dynamite, Masago

Seasoned Tofu

Marinated Shiitake Mushroom

Quail Egg

Jalapeño, Cilantro, Ponzu

Sesame Glaze, Fresh Ginger

Vidalia Onion, Sesame Glaze

Garlic, Sake, Butter, Black Pepper, Yuzu Mayo, Negi

Garlic, Sake, Butter, Black Pepper, Roasted Jalapeño Yuzu Tobiko

Maguro, Daikon, Avocado, Cucumber

Krab, Shrimp, Octopus

Maguro, Shake, Hamachi - 9 Pieces (No Substitution)

Garlic Oil, Red Onion, Ponzu, Black Pepper, Rock Salt, Goma

Garlic Oil Flash Seared, Jalapeño, Cilantro, Spicy Yuzu

Yellowtail Grilled Jalapeño Coin, Cream Cheese, Grated Wasabi

available in 1/2 Bottle, 2 Glasses

SMV: - 3.0, Acidity 1.6, 19% ABV

SMV: +3, Acidity 1.4

SMV: +7, Acidity 1.5

SMV: +4.5, Acidity 1.7

SMV: +2.0, Acidity 1.5

SMV: +3.0, Acidity 1.5

SMV: -15 (Sweet)

SMV: -68 (Distinctively Sweet)

SMV: -5.0, Acidity 1.3

SMV: -20, Acidity N/A

SMV: -19.0, Acidity N/A 20% ABV

SMV: -40.0, Acidity N/A 10% ABV

SMV: 0, Acidity 1.4

SMV: 5.0, Acidity 1.5

SMV: +5.0, Acidity 1.4

SMV: +5.0, Acidity 1.2

SMV: +7.0, Acidity 1.6

SMV: +2, Acidity 1.5

SMV: 0, Acidity 1.3

SMV: +2.0, Acidity 1.2

SMV: 0, Acidity 1.5

Distilled Predominately From Sweet Potato

Served with "Ume" Plum

Haymans old tom gin, house made spicy plum liqueur, ginger simple, lemon

Baraky japanese whisky, house made ginger syrup, orange bitters

Leopolds bros. Small batch gin, rothman winter's peach liqueur, cointreau, fresh lemon, fresh grapefruit, prosecco

Arette blanco, house made spicy plum liqueur, vita mezcal, ginger simple, coconut, ginger, and lime

Tito's vodka, st. germain liqueur, aperol, house made green tea syrup, fresh lemon

Knob creek rye whiskey, dolin dry vermouth, house made grenadine, fresh lemon

Basil hayden's bourbon, salers aperitif, orange bitters, yellow chartreuse, leopold bros. apertivo

Smith cross rum, white rum, cointreau, house made orgeat, fresh lime, mint leaf

Tito's vodka, hakushika nama saké, lychee puree, fresh lemon

Du peyrat organic cognac, house made orgeat, Angostura bitters

Extensive collection, please check with server for availability and pricing

Lightly battered, fresh ginger, daikon, green onion, tempura sauce

Steamed with sea salt or Chilled with togarashi and sesame

Green and red cabbage, daikon, carrot, chirashi negi, ginger dressing

Krab, cucumber, seasoned rice vinegar

Japanese fried chicken

Salmon, asparagus, tempura crunch, honey, eel sauce

Tempura, ebi, avocado, cucumber, jalapeño, cream cheese, sriracha, eel sauce

Tempura, salmon, ebi, avocado, eel sauce

Shrimp tempura, avocado, cucumber, kaiware, dynamite

Krab, avocado, cucumber

Krab, spicy tuna, avocado, cucumber

Shiitake, kampyo, yamagobo, asparagus, kaiware, cucumber, avocado, tamago

Salmon, avocado

Yellowtail, grilled jalapeño, cream cheese, fresh wasabi

Served with choice grade sirloin beef* and/or pork tenderloin*. A dinner designed for the whole table & there are a few rules. Everyone At the table must order, there is no sharing/splitting, two hour time limit and no take out boxes

Enjoyed like fondue. Cook your meat and vegetables in a katsubushi (fish broth) with kombu (seaweed). Served with gomadare (sesame sauce) and ponzu (citrus soy) for dipping

With Miso Broth (+$3). Savor bolder Japanese flavors with your Shabu Shabu by upgrading to our homemade miso broth, deliciously infused with garlic, ginger and saké

A sweet and savory "one pot simmer dish" prepared Kanto style. House made sukiyaki is premixed into the pot. Served with a fresh raw pasteurized egg* for dipping meat

Choice grade Angus beef

Choice grade sirloin and black tiger shrimp

Shrimp, Salmon, Hamachi, Scallop and Mussels

Natural reserve Angus beef, no hormones or antibiotics

Our recommended beef with excellent marbling and flavor

Highest level of marbling. Tender buttery essence of Japanese Wagyu

Kurobuta pork is considered the Kobe beef of pork

Black tiger shrimp

Sashimi grade

Sashimi grade Scottish salmon

Sashimi grade

Sashimi grade

Steamed with sea salt or chilled with togarashi and sesame

Green and red cabbage, daikon, carrot, chirashi negi, baby kale, ginger miso dressing

American wagyu hot dog, kewpie slaw, tonkatsu, katsubushi

SRF Ground american wagyu, shoyu seasoned ramen buns, shoyu glaze, chirashi negi, kewpie mayo, baby arugula

Japanese fried chicken

Baked japanese eggplant

Sauteed with garlic infused grapeseed oil, shoyu, smoked crispy onions, lemon juice

House made pork and vegetable dumplings w/gyoza sauce and spicy mustard

Tempura black tiger shrimp baked w/ dynamite sauce

Seasonal vegetables

Dynamite, roasted jalapeño yuzu tobiko

Agé Dashi

Vegetable pancake with SRF Pork belly, tonkatsu, kewpie mayo, aonori & katsubushi. Kansai style

Green Tea, Azuki Bean, Vanilla

Vanilla, butter cake, and honey & Strawberry Jam

Krab, Avocado, Cucumber

California Roll, Spicy Tuna

California Roll, Maguro, Suzuki, Shake

Scottish Salmon, Cream Cheese, Masago

Spicy Tuna, Cucumber, Maguro, Masago

Spicy Tuna, Avocado

Eel, Cucumber, Avocado

Eel, Avocado, Cucumber, Kaiware

Snow Crab, Asparagus, Yuzu Mayo

Shrimp Tempura, Avocado, Cucumber, Kaiware, Dynamite

Lobster Tempura, Avocado, Cucumber, Kaiware, Dynamite

Soft Shell Crab, Avocado, Cucumber, Kaiware, Dynamite

Shiitake, Kampyo, Yamagobo, Kaiware, Cucumber, Avocado, Tamago, Daikon

Scottish Salmon, Avocado

Tuna

Avocado

Yellowtail, Chirashi Negi

Cucumber

Scottish Salmon

Asparagus

Tempura, Salmon, Ebi, Avocado, Eel Sauce

Tempura, Eel, Cream Cheese, Krab

Tempura, Ebi, Avocado, Cucumber, Cream Cheese, Jalapeño, Sriracha, Eel Sauce

Salmon, Asparagus, Tempura Crunch, Honey, Eel Sauce

Yellowtail, Avocado, Eel

Krab, Avocado, Hamachi, Dynamite, Baked

Grilled or Tempura Green Onion, Avocado, Garlic Oil Seared Hamachi, Jalapeño, Cilantro, Spicy Yuzu

Grilled or Tempura Green Onion, Avocado, Dynamite, Crusted Maguro, Jalapeño, Cilantro, Spicy Yuzu

Grilled or Tempura Shrimp, Spicy Tuna, Avocado, Garlic Oil Seared Walu, Shichimi, Spicy Yuzu

Half Baked Hamachi, Chirashi Negi, Jalapeño, Yuzu Kosho

Tempura, Spicy Tuna, Ebi, Cream Cheese, Whole Jalapeño, Sriracha, Dynamite

Baked Lobster Dynamite, Garlic Oil Seared American Kobe, Avocado, Wasabi Tobiko, Yuzu

Grade 1 Yellow Fin Tuna

Fatty Blue Fin Tuna

Hawaiian Walu

Albacore Tuna, Seared

Japanese Mackerel Pickled

Scottish Salmon

Scottish Salmon, House Smoked

Baked Fresh Water Eel

Marinated Shrimp

Yellowtail

Snow Crab

Octopus

Squid, Umeboshi, Oba

Salmon Roe

Smelt Roe

House Made Omelette

Flying Fish Roe

Scallop, Dynamite, Masago

Seasoned Tofu

Marinated Shiitake Mushroom

Quail Egg

Jalapeño, Cilantro, Ponzu

Sesame Glaze, Fresh Ginger

Vidalia Onion, Sesame Glaze

Garlic, Sake, Butter, Black Pepper, Yuzu Mayo, Negi

Garlic, Sake, Butter, Black Pepper, Roasted Jalapeño Yuzu Tobiko

Maguro, Daikon, Avocado, Cucumber

Krab, Shrimp, Octopus

Maguro, Shake, Hamachi - 9 Pieces (No Substitution)

Garlic Oil, Red Onion, Ponzu, Black Pepper, Rock Salt, Goma

Garlic Oil Flash Seared, Jalapeño, Cilantro, Spicy Yuzu

Yellowtail Grilled Jalapeño Coin, Cream Cheese, Grated Wasabi

available in 1/2 Bottle, 2 Glasses

SMV: - 3.0, Acidity 1.6, 19% ABV

SMV: +3, Acidity 1.4

SMV: +7, Acidity 1.5

SMV: +4.5, Acidity 1.7

SMV: +2.0, Acidity 1.5

SMV: +3.0, Acidity 1.5

SMV: -15 (Sweet)

SMV: -68 (Distinctively Sweet)

SMV: -5.0, Acidity 1.3

SMV: -20, Acidity N/A

SMV: -19.0, Acidity N/A 20% ABV

SMV: -40.0, Acidity N/A 10% ABV

SMV: 0, Acidity 1.4

SMV: 5.0, Acidity 1.5

SMV: +5.0, Acidity 1.4

SMV: +5.0, Acidity 1.2

SMV: +7.0, Acidity 1.6

SMV: +2, Acidity 1.5

SMV: 0, Acidity 1.3

SMV: +2.0, Acidity 1.2

SMV: 0, Acidity 1.5

Distilled Predominately From Sweet Potato

Served with "Ume" Plum

Haymans old tom gin, house made spicy plum liqueur, ginger simple, lemon

Baraky japanese whisky, house made ginger syrup, orange bitters

Leopolds bros. Small batch gin, rothman & winter's peach liqueur, cointreau, fresh lemon, fresh grapefruit, prosecco

Arette blanco, house made spicy plum liqueur, vita mezcal, ginger simple, coconut, ginger, and lime

Tito's vodka, st. germain liqueur, aperol, house made green tea syrup, fresh lemon

Knob creek rye whiskey, dolin dry vermouth, house made grenadine, fresh lemon

Basil hayden's bourbon, salers aperitif, orange bitters, yellow chartreuse, leopold bros. apertivo

Smith & cross rum, white rum, cointreau, house made orgeat, fresh lime, mint leaf

Tito's vodka, hakushika nama saké, lychee puree, fresh lemon

Du peyrat organic cognac, house made orgeat, Angostura bitters

Extensive collection, please check with server for availability and pricing

Lightly battered, fresh ginger, daikon, green onion, tempura sauce

Steamed with sea salt or Chilled with togarashi and sesame

Green and red cabbage, daikon, carrot, chirashi negi, ginger dressing

Krab, cucumber, seasoned rice vinegar

Japanese fried chicken

Salmon, asparagus, tempura crunch, honey, eel sauce

Tempura, ebi, avocado, cucumber, jalapeño, cream cheese, sriracha, eel sauce

Tempura, salmon, ebi, avocado, eel sauce

Shrimp tempura, avocado, cucumber, kaiware, dynamite

Krab, avocado, cucumber

Krab, spicy tuna, avocado, cucumber

Shiitake, kampyo, yamagobo, asparagus, kaiware, cucumber, avocado, tamago

Salmon, avocado

Yellowtail, grilled jalapeño, cream cheese, fresh wasabi