Jeongjik Yubu Yangsan Jungbu Branch

Inari sushi is made with various toppings such as bulgogi, stir-fried kimchi, and spicy flavors, and can be enjoyed alongside noodle dishes like sesame noodle and spicy pork bibimyeon. In particular, the inari sushi is charred with a torch to enhance its flavor with a smoky taste.

The interior of the store is a cozy space with seating available for a simple meal. Orders can be easily placed through a kiosk, and takeout service is also provided.