GARLIC JO'S

Name: GARLIC JO'S
Address: Kanagawa, Yokohama, Nishi Ward, Minatomirai, 2 Chome−3−4 地下1階 東急スクエア, Yokohama-shi Nishi-ku, Kanagawa, JP
Telephone: +81456822870
Price range: JPY 2.500
Rating: 3.47

ガーリック・ジョーズクイーンズスクエア店

3.47

（3resultados）

JPY 1.500

JPY 2.500

Steakhouse

Yokohama-shi Nishi-ku, Kanagawa, Japan

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 1.500

JPY 2.500

Horario de apertura

Dirección

Estación más cercana

Estación de Minatomiraia0.25 kmEstación de Sakuragichoua0.69 kmEstación de Bashamichia0.74 km

Comodidades

Aparcamiento disponible

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB y AMEX), Se acepta dinero electrónico y Pago con código QR disponible

31 de agosto a 27 de septiembre de 2026

L	M	X	J	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Specialty shop that maximizes the charm of garlic

Garlic Joes Queens Square is a must-visit for garlic lovers. The bright and resort-like atmosphere inside the restaurant offers an appealing menu that caters to a wide range of age groups. With generous portions and friendly service from the staff, they provide a pleasant dining experience. Highly recommended for those who want to fully enjoy the deliciousness of garlic.

Valoraciones

3.47（3resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

hitoグルメ

@hitogourmet

Japón

2019年10月8日

3.7

Minato Mirai [Garlic Joe's We went to Garlic Joe's in Tokyu Square (Queen's Square) in Minato Mirai, which is also known as the holy land of garlic lovers. My co-workers and I entered the restaurant with great enthusiasm, as it was the end of the workday and all we had to do was go home. We had been there several times for lunch, so we had a good preview of the amount of garlic. We also knew that at night, all the dishes on the menu contain garlic. I heard that there is a course for two in which you can enjoy all the popular dishes, but since I had decided to go all out today, I decided to order a la carte. The restaurant's system of free refills on the same soft drink as many times as you like tells us the epicness of the battle to come. First, we toasted our first drink with a Corona beer and ordered ginger ale at the same time. Now we are all set. The first dish is the "Special Garlic Bread. It is overflowing with garlic toppings as well as its size. The garlic topping is pushed into the bread and eaten, but the presence of the garlic is so strong that it makes you wonder where the big piece of toast is. Where is the big piece of toast going? This is where we were reminded of the meaning of "special" on the menu. The second dish, "Spanish Carpaccio of Octopus," appeared on the menu. The second dish, "Spanish Carpaccio with Octopus" appeared. We were in a state of confusion. The octopus was indeed present under the garlic sauce, but after eating a piece of it, we again wondered where the octopus was. Where is the octopus? Garlic is a powerful ingredient. We decided to try something a little lighter! Original Garlic Pizza" and "Hot Garlic and Parmesan Fries" were added. The pizza was an oasis in the garlic desert, thanks to the parmesan. This one also had a slice of garlic on each slice, but my mouth was already in the middle of a summer garlic festival, so what a delicious pizza! I am in the mood to breathe a sigh of relief. I know I'm wrong about a lot of things, but that's really how I feel. However, the fries that appeared on the table at the same time made me wonder if you were part of the garlic festival, too. I finished my Corona beer and was on my second glass of ginger ale. I would have liked to go for a garlic steak or something, but both my heart and my colleague in front of me whispered to me that it was time to close out the meal. Well, then, I'll have the "garlic garlic peperoncino," please. I told the waitress unconsciously for some reason. It is already the curse of garlic. I know that all the dishes have garlic in them, but the one with garlic twice in the name is just outrageous, of course. Soon after, the one where that fellow who should not be called by name appears twice appeared. You can tell just by looking at it. He is appearing in his entirety. And it looks spicy. Even before you take a bite, the heat and the sweltering smell alone will make you break out in a sweat. I don't remember much about the taste except that it was spicy and garlic. But it is definitely delicious, so much so that by this time I am craving garlic to the limit of my physical strength. But then we realize that the whole dish is full of carbs. Once again, we were painfully aware of our strategic error, and after drinking our third cup of ginger ale, we left the restaurant shouting in our hearts, "That's enough for today. Thank you very much for the food.

hitoグルメ

@hitogourmet

Japón

2020年3月26日

Minato Mirai [Garlic Joe's Queen's Square I had a craving for garlic before the once-every-four-years garlic day (February 29), so I went to Garlic Joe's, a very famous restaurant among garlic lovers. I went there after work, and the place seemed a little more crowded than when I visited before. The other restaurants were rattling, but maybe there were more people in need of garlic power💦. This restaurant has a regular lunch menu, but at night, all dishes are garlic-infused, and they are very thorough anyway. The menu has guidelines for the amount of garlic and spiciness. It is strangely exciting to choose from the menu. I ordered the salad that looked the most normal, but it had garlic chips on it, and the dressing was probably garlic soy sauce flavored. The garlic toast was topped with an overflowing amount of garlic butter, so I broke the bread and brushed it inside. As you eat this area, you will no longer be able to tell if it smells or is garlicky, because you will be paralyzed. The garlic steak is served with garlic pieces pushed out of the boiling garlic right in front of you, and this is as much as you can get on it. But it's so crunchy, it's like a potato. It is wrong, but the garlic pieces disappear into your stomach from one side to the other without any garlic sensation. If you think that the garlic yakisimeshi has less garlic than it looks, you are wrong. If you think so, you are mistaken. A succession of firmly crushed chips appeared in the middle of the rice. It was a suitable dish to finish off the garlic. By the way, this restaurant makes you thirsty, so it is a good idea to order soft drinks. You can have as many refills as you like. Be careful, though, because you will get bloated in return! Also, there is a discount on the regular menu, which is only available on 2/29. If you are interested, please stop by! I got plenty of power. Thank you very much for the food.

hitoグルメ

@hitogourmet

Japón

2020年3月26日

Garlic Joe's in Minato Mirai Queen's Square I heard that it is one of the most famous garlic specialty restaurants. I ordered the garlic steak for lunch, which was covered with so many garlic chips that you could hardly see the meat. The garlic chips were so thick that you could hardly see the meat, which made a big impact. It goes surprisingly well with a little bit of soy sauce. However, if you have it for lunch, it might affect your meeting in the afternoon.

Fotos

Carta

Ver la carta en el sitio web del restaurante

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

GARLIC JO'S

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 45-682-2870

Dirección

Estación más cercana

Estación de Minatomiraia0.25 kmEstación de Sakuragichoua0.69 kmEstación de Bashamichia0.74 km

Horario de apertura

domingo

11:00~23:00

(L.O.22:00)

Se aceptan reservas

lunes

11:00~23:00

(L.O.22:00)

Se aceptan reservas

martes

11:00~23:00

(L.O.22:00)

Se aceptan reservas

miércoles

11:00~23:00

(L.O.22:00)

Se aceptan reservas

jueves

11:00~23:00

(L.O.22:00)

Se aceptan reservas

viernes

11:00~23:00

(L.O.22:00)

Se aceptan reservas

sábado

11:00~23:00

(L.O.22:00)

Se aceptan reservas

Día festivo

11:00~23:00

(L.O.22:00)

Se aceptan reservas

Presupuesto

JPY 1.500

JPY 2.500

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB y AMEX), Se acepta dinero electrónico y Pago con código QR disponible

Comodidades

Aparcamiento

Sí

クイーンズスクエアー駐車場

Tabaco

Prohibido fumar

Día de apertura

Desconocido

Sitio web

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GARLIC JO'S

ガーリック・ジョーズクイーンズスクエア店

31 de agosto a 27 de septiembre de 2026

Specialty shop that maximizes the charm of garlic

Valoraciones

Reseñas

Fotos

Carta

Información básica

Para información más completa del restaurante

Al personal de este restaurante

Listas que incluyen este restaurante

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GARLIC JO'S

ガーリック・ジョーズ クイーンズスクエア店

31 de agosto a 27 de septiembre de 2026

Specialty shop that maximizes the charm of garlic

Valoraciones

Reseñas

Fotos

Carta

Información básica

Para información más completa del restaurante

Al personal de este restaurante

Listas que incluyen este restaurante

septiembre de 2026

septiembre de 2026

Restaurantes Steakhouse recomendados cerca de Estación de Minatomirai

Restaurantes recomendados cerca de Estación de Minatomirai

ガーリック・ジョーズクイーンズスクエア店