Yakitori Charan

Handmade tsukune by the famous chef of Charan. The taste has remained unchanged for over twenty years. The tsukune made fresh every day is crispy on the outside and fluffy on the inside. Once you try this tsukune, you will surely be captivated... Please give it a try.

Handmade tsukune made from scratch, a specialty of Charan. A perfect harmony created by mixing three types of meat with Charan's original blend, making it an exquisite dish. It pairs exceptionally well with the carefully selected eggs from Ichikawa Town! Once you try it, you'll become addicted to this tsukune.

The more you chew, the more flavor you experience... the most recommended part for yakitori.

Served rare for the freshest taste, a commitment of Charan!

Regulars always order this, it's incredibly fresh and easy to eat!

A ball of tsukune, a specialty of Charan, filled with the history since its establishment.

A taste that can only be achieved with freshness, prepared and served within 24 hours of being processed.

Using local chicken that can be eaten as sashimi! Please enjoy it quickly grilled in a stone oven.

The fresher the meat, the more active Campylobacter is! Those who are unwell, recovering from illness, small children, elderly individuals, those who may be pregnant, and those whose immunity has weakened due to recent fatigue, as well as those who usually do not consume raw food, are requested to refrain from eating.

A healthy salad with tofu, yuba, and vegetables, served with sesame dressing suitable for any occasion.

Directly sourced, rich and mellow Tamagotatsu eggs are abundantly used in this rolled omelette.

The ultimate snack menu! The original yuzu pepper sauce mixes well with the ingredients◎♪

The menu that was very popular as a limited-time offering has finally been added to the regular menu!

Using Hyakujitsu chicken from Banshu Kamimachi! A hot pot made with plenty of fresh and delicious Hyakujitsu chicken. An exquisite pot that also includes Chalan's special soft bamboo tsukune★ Recommended for those who want to enjoy chicken~♪ *Available for orders starting from 2 servings.

A specialty menu item from Charan, Samgyetang! Samgyetang, a representative dish of Korean cuisine, is a stamina dish that luxuriously simmers a whole young chicken along with ginseng, glutinous rice, and more. The small bones are as tender as the meat, and the soup is refreshing yet rich. Packed with collagen, it is a perfect dish for the cold winter.

You can adjust the spiciness in three levels! A familiar dish sold at street stalls in Korea. Toppoki made with chewy 'tteok', a type of Korean rice cake, simmered in a sweet and spicy sauce. It warms you up instantly!! *Available for orders of two servings or more.

A refreshing dessert with cool ice cream covered in chewy rice cake.

Mini size 480 yen

Mini size 580 yen

Mini size 580 yen

Mini Size 480 Yen

Mini size 580 yen

Mini size 580 yen

Mini size 580 yen