Soyanggang Sutbul Dalkgalbi

The chicken galbi, grilled to a fragrant perfection over charcoal, can be enjoyed with a sauce made of soy sauce and gochujang, and pairs wonderfully with chewy tteokbokki. Cold soba noodles are also served, providing a refreshing taste that complements the chicken galbi perfectly. For dessert, there is susubukumi, which adds a sweet touch to the post-meal experience.

The spacious interior of the restaurant exudes a quiet and calm atmosphere, allowing you to relax and enjoy your meal. The ability to refill side dishes through self-service is also an attractive feature that makes it easy to visit.