Tokyo International Golf Club Restaurant
東京国際ゴルフ倶楽部レストラン
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Información más reciente
Exquisite cuisine and wine enjoyed in a spacious setting
Valoraciones
Reseñas
Carta
Course menus are available for a minimum of 2 persons.
Course menus are available for a minimum of 2 persons.
Minimum order of 2 persons for the course menu. A glass of Chateraise Winery's fresh wine will be served as a pre-dinner drink. Please let us know if you would like to order a soft drink.
Pufferfish, Swordfish, Conger Eel
Reservation required
Reservation required
Reservation required
Reservation required
Reservation required
・120g…2,950 yen・180g…3,650 yen
Rossini Style with Foie Gras +1,000 yen
・For 2 people…2,600 yen・Half size…1,600 yen
・Serves 2…2,600 yen・Half size…1,600 yen
・For 2 people…2,600 yen・Half size…1,600 yen
・For 2 people…3,500 yen・Half size…2,300 yen
・For 2 people…3,200 yen・Half size…2,000 yen
The contents of the dishes may change depending on the availability of ingredients.
Full-bodied dry red wine - Glass... 330 yen - Bottle... 1,100 yen
Dry red wine - Glass... 330 yen - Bottle... 1,100 yen
Light and dry red wine - Glass... 330 yen - Bottle... 1,100 yen
Carefully crafted from Merlot and Cabernet Sauvignon harvested from our own farm in Koshu Katsunuma Town, aged in oak barrels. This red wine has a voluminous feel with a harmonious balance of fruitiness and barrel flavor. Red 750ml
Carefully crafted Cabernet Sauvignon and Merlot harvested from our own farms in Koshu Katsunuma and Fuefuki, aged slowly in oak barrels. This results in a gentle red wine with a mild fruitiness, pleasant acidity, and smooth tannins, harmoniously balanced for a rich tasting experience. Red 750ml
A dry red wine characterized by deep flavors and rich fruitiness due to barrel aging. A dry white wine characterized by deep flavors and refreshing acidity due to barrel aging. Red and white 720ml.
Carefully crafted from Koshu Noir and Merlot varieties, aged and matured in oak barrels. Red 750ml
This is a dry wine that harmonizes the rich flavor of Semillon grapes with the elegant aroma of Sauvignon Blanc grapes. White 750ml
This is a refreshing and soft-textured red wine primarily made from Muscat Bailey A grapes produced in Yamanashi Prefecture. Red 750ml
This wine is made with 100% Muscat Berry grapes, featuring a pleasant acidity reminiscent of strawberries and a fresh taste. Rosé 750ml
A light red wine primarily blended with Pinot Noir, characterized by the aroma of red fruits like strawberries, along with gentle acidity and astringency. It pairs very well with pizzas and pastas that use tomato sauce. A refreshing white wine primarily made from Chenin Blanc, featuring the aroma of fruits like pineapple and a firm acidity, blended with Riesling and Koshu. It pairs excellently with Japanese cuisine such as sashimi and tempura. A refreshing rosé wine primarily made from Chenin Blanc, blended with Riesling and Muscat Bailey A. It pairs well with pizzas, pastas, and Chinese cuisine. Red, white, and rosé 720ml.
This dry wine is made from Katsunuma town's Koshu grapes using the sur lie method, characterized by its floral aroma and fresh fruit flavors. White 750ml
Carefully crafted from Katsunuma town's Koshu grapes, which won a silver award at the Japan Wine Challenge 2019. It features distinctive aromas of citrus and tropical fruits, resulting in a very refreshing dry wine with juicy fruit flavors and fresh acidity. White 750ml
Fermented and aged in French oak barrels using Koshu grapes from Katsunuma Town, which won a silver award at the Japan Wine Challenge 2019. The soft oak aroma and the fruitiness of the grapes harmonize beautifully, resulting in a full-bodied, rich dry wine. White 720ml
The Chardonnay grapes harvested from our own farm located in Katsunuma Town, Koshu City, Yamanashi Prefecture, and Sutama Town, Hokuto City, were carefully crafted and fermented and stored in oak barrels. The result is a rich and smooth dry wine that harmonizes the fruitiness and the flavor of the barrel in a well-balanced manner. 750ml
Using Chardonnay grapes harvested from our own farm located in Katsunuma Town Todoroki, we have created a sparkling wine through secondary fermentation in the bottle. This crisp dry wine features fine bubbles, a slightly bitter barrel flavor, and a rich fruitiness.
Using Chardonnay and Merlot from our own farm located in Katsunuma Town, we have created a genuine sparkling wine. It features fine bubbles and flavors reminiscent of red fruits, with the toasty aroma characteristic of secondary fermentation in the bottle blending in, resulting in a full-bodied, well-structured dry wine. Rose 750ml
This is a tasting set of two types fermented in oak barrels: Koshu Barrel Fermentation 2017 (white) and Chardonnay Barrel Fermentation 2017.
This is a tasting set of two types that won the Silver Award at the Japan Wine Challenge 2019. Katsunuma Koshu 2017 (white) and Koshu Barrel Fermentation 2017 (white)
This is a tasting set of two types made with Koshun grapes from Katsunuma Town. Katsunuma Koshun Sur Lie 2018 (white) and Katsunuma Koshun 2017 (white)
This is a set of three types of fresh wine directly shipped from the Chateraise winery, using no preservatives or additives. Cabernet Sauvignon, Chardonnay, Merlot.
・Small…470 yen・Medium…760 yen・Large…980 yen
・Small…490 yen・Medium…710 yen・Large…990 yen
・Medium bottle…600 yen・Small bottle…470 yen
Medium bottle
Medium bottle
Small bottle
Milk, Lemon
If you would like a decanter or glass, please ask the staff.

